Cocktail Reception:
- Domestic and Imported Cheese &
Fruit Display
- Seasonal Vegetable Crudité & Dipping Sauce
Appetizers: (Please Select One)
- Onion Bisque
- Lobster Bisque with Fresh Lobster Garnish
- Tortellini with a Sherry Plum Tomato Sauce
- Seasonal Fruit with Raspberry Coulis
Salads: (Please Select One)
- Organic Field Greens with House Dressing
- Traditional Caesar Salad with Multi-Grain Croutons
Entrées: (Please Select Two)
- Sautéed Chicken with Wild Mushroom & Port Ragout
- Prime Rib of Beef au Jus with Horseradish Cream Sauce
- Crispy Chicken Breast with a Bacon, Shitake, & Honey Dijon Sauce
- Boston Baked Scrod Crusted with Lemon Cracker Crumbs &
Citrus Beurre Blanc
- Breast of Chicken Piccata with Lemon & Capers
- Roasted Salmon with Maple Ginger Glaze
Dessert:
- Custom Designed Wedding Cake
- Coffee, Decaffeinated Coffee & Assorted Gourmet Teas
Amenities:
- Personal Wedding Coordinator
- Chilled Champagne Toast with Strawberry Garnish
- One-hour Open Bar with Quality Brand Liquors during cocktail reception
- Votive Candles for the Tables
- White Glove and Silver Service
- The Spa at Norwich Inn Signature China and Riedel Glassware
- Choice of White or Ivory Linen and Coordinating Linen Napkins
- Swedish Massage or European Facial for the Bride and Groom
- Discounted Rehearsal Dinner and Post Wedding Brunch
- An Overnight Guest Room for the Bride and Groom
- Specialized Spa Gift for the Bride and Groom
- Overnight Guest Accommodations
- Valet Parking
($75.00 per person)
Please add 6% state sales tax & 20% Service Charge.
Prices & Service Charge are subject to change.
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