Cocktail Reception:
- Domestic and Imported Cheese & Fruit Display
- Seasonal Vegetable Crudité & Dipping Sauce
- Choice of Four Passed Hors D'oeuvres
Appetizers: (Please Select One)
- New England Clam Chowder
- Lobster Bisque with Fresh Lobster Garnish
- Fresh Fruit & Berries with Raspberry Coulis
- Fontina & Prosciutto Sachetini Pasta with a Fresh Tomato &
Balsamic Concassé
- Grilled Vegetables Display
drizzled with Balsamic Reduction and Herbed Olive Oil
Salads: (Please Select One)
- Organic Field Greens with Cucumber, Tomato, Red Onion
and Carrot tossed in Champagne Vinaigrette
- Traditional Caesar Salad with Multi-Grain Croutons
- Salad of Romaine with cucumber, tomato, red onion and carrot
Entrées: (Please Select Two)
- Filet Mignon with Ruby Port Demi Glaze
- Prime Rib of Beef au Jus with Horseradish Cream Sauce
- Crispy Chicken Breast with a Bacon, Shitake, Honey Dijon Sauce
- Chicken Breast filled with Chevre, Sun-dried Tomatoes, Fresh Basil & Pine nuts presented with Light Chardonnay Crème Sauce
- Lemon Grass Skewered Prawns basted with Garlic Butter over tangy, toasted Orzo Pasta
- Five Baked Stuffed Prawns with Crab & Cracker Stuffing
- Roasted Salmon with Maple Ginger Glaze
- Seared Sea Bass with Tropical Fruit Salsa
Dessert:
- Custom Designed Wedding Cake
- Coffee, Decaffeinated Coffee & Assorted Gourmet Teas
Amenities:
- Personal Wedding Coordinator
- Chilled Champagne Toast with Strawberry Garnish
- Four-hour Open Bar with Quality Brand Liquors
- Votive Candles for the Tables
- White Glove and Silver Service
- The Spa at Norwich Inn Signature China and Riedel Glassware
- Choice of White or Ivory Linen and Coordinating Linen Napkins
- Swedish Massage or European Facial for the Bride and Groom
- Discounted Rehearsal Dinner and Post Wedding Brunch
- An Overnight Guest Room for the Bride and Groom
- Specialized Spa Gift for the Bride and Groom
- Overnight Guest Accommodations
- Valet Parking
($105.00 per person)
Please add 6% state sales tax & 20% Service Charge.
Prices & Service Charge are subject to change. |