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Kensington’s Restaurant

“Dining is supposed to be an experience. All walks of life come into a hotel or an inn or a spa. That’s where the fun is. Our new menu has something for everyone. Italian, Asian, Mediterranean, Vegetarian and Beef Lovers. As much as I love and respect the classics, my favorite thing to do is take a simple comfort food and put a twist on it.” Executive Chef Lee Masten

Restaurants Norwich CT

Dining on the Patio at The Spa at Norwich Inn Welcome to the NEW Kensington’s Restaurant! Modern, chic, and polished you will be dazzled by the atmosphere and NEW classic cuisine presented with a twist! Whether you are here for a spa getaway, meeting, or as a wedding guest, you’ll find the freshest local seafood, great bottles of wine, and the nicest cuts of beef. That’s exactly what Kensington’s does best! The NEW Kensington’s is part of a multi-tiered renovation that includes a NEW restaurant and kitchen!

Kensington’s Restaurant is located off the lobby. Dine indoors or in the spring and summer months outdoors on the deck overlooking the pond, spa courtyard and golf course.

Make your reservation today by booking online or calling 860-425-3630.

If you will be visiting Kensington’s, Ascot’s or the Juice Bar, please make sure to have cash or your credit card on hand. We accept Cash, Visa, MasterCard, Discover, and American Express.

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Breakfast Available: Daily, 8:00am-11:00am

Reservations are strongly suggested and required on Sundays.

Fresh Fruit Bowl Gluten Free Restaurants in CT Vegetarian Restaurants in CT
Fresh fruit and berries
$12.00

Yogurt Parfait  Vegetarian Restaurants in CT
Our house-made granola layered with our fruit compote and Greek plain yogurt
$12.00

House-made Granola with Fresh Berries  Vegetarian Restaurants in CT
Served with strawberries, blueberries and raspberries
$11.00

Kellogg’s Cereals with Fresh Berries  Vegetarian Restaurants in CT
$5.00

The New Yorker
Pastrami smoked salmon, cream cheese, tomato, sliced red onion and capers on a lightly toasted everything bagel
$19.00

Buttermilk Pancakes, Blueberries or Plain
Served with warm maple syrup
$16.00

Eggs Benedict*
Poached eggs, Canadian bacon, toasted English muffin and hollandaise sauce, served with breakfast potatoes
$19.00

New Englander*
Two eggs, breakfast potatoes, and toast
Choice of: bacon, sausage, turkey sausage
$16.00

Innkeeper*
Two eggs, two pancakes, breakfast potatoes and toast
Choice of: bacon, sausage, turkey sausage
$19.00

Brioche French Toast  Vegetarian Restaurants in CT
Served with warm maple syrup
$16.00

Omelets*
Egg Whites or Whole Eggs
Choice of two fillings: mushrooms, spinach, tomatoes, peppers, onions, ham, bacon, avocado (+$2.00)
Choice of cheese: cheddar, feta, American, goat cheese
Served with breakfast potatoes and toast
$18.00

Spa Breakfast Wrap*
Scrambled egg whites, spinach, avocado and tomato, served in a
whole wheat tortilla with apple pineapple pico de gallo and fresh fruit
$15.00

Accompaniments

One Egg* $5.00
Bacon* $6.00
Sausage* $4.00
Turkey Sausage* $4.00
Breakfast Potatoes $4.00
Fresh Fruit $8.00
Fresh Berries $8.00
Toast/English Muffin $4.00
Bagel $5.00
Coffee/Decaf $4.25
Latte $4.25
Cappuccino $5.25
Espresso $4.25
Tea/Decaf/Herbal $4.25

 

Guests who have chosen breakfast-inclusive packages will receive juice, hot beverage, and choice of one menu item. Charges apply for additional menu selections.  Your server will be happy to answer any questions.

* Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.

Note: Menu and prices are subject to change without notice.

Prices are subject to a 21% service charge & applicable CT sales tax.
Gratuity Included.

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Lunch Available: Daily, 11:30am-2:00pm

Appetizers

New England Clam Chowder
Rich and creamy and packed with clams
$9.00

Soup du Jour
House-made soups changing daily
$9.00

House Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
Mixed greens, tomato, cucumber, carrot, house vinaigrette
$10.00

Add Salmon – $9.00
Add Shrimp – $3.50 ea
Add Chicken – $7.00
Add Avocado – $3.50

Caesar Salad
Crisp romaine lettuce, traditional Caesar dressing, croutons, lemon
$10.00

Add Salmon – $9.00
Add Shrimp – $3.50 ea
Add Chicken – $7.00
Add Avocado – $3.50

French Onion Bruschetta
Buttery garlic toast smothered with onions caramelized in apple jack whiskey, melted smoked gruyere, asiago and herbs, resting in a rich dry aged beef bone broth
$15.00

Amaretto Shrimp
Dusted and fried, dipped in spicy Amaretto aioli, crushed candied walnuts
$15.00

Mozzarella Caprese Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
fresh Buffalo Mozzarella, vine-ripened tomato, basil pesto, extra virgin olive oil, sea salt and cracked black pepper
$16.00

Prince Edward Island Mussels Gluten Free Restaurants in CT
Simmered in white wine with Gorgonzola and cream, garnished with crispy pomme frittes
$16.00

Kung Pao Brussel Sprouts  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Roasted with crisp bacon and tossed in a sweet and spicy Szechuan style sauce with crushed cashew, scallion and sesame
$16.00

Entrées

All sandwiches come with seasoned fries and a pickle

Chicken Caesar Salad*
crispy romaine lettuce, traditional Caesar dressing, croutons and lemon
$17.00

Substitute Salmon* – $2.00
Substitute Shrimp* (3) – $3.50 ea
Add Avocado – $3.50

Falafel Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT Upon Request
Fried chick pea fritters, tabbouleh, baba ghanoush, grilled Naan, tomatoes, grapes and pomegranate seeds
$17.00

Grilled Eggplant Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT Upon Request
A bed of greens tossed in a lemon truffle vinaigrette, grilled marinated eggplant, baby grape tomatoes, cucumbers, kalamata olives, basil leaf, shaved red onion, crumbled feta, croutons and walnuts
$18.00

Grilled Salmon Salad* Gluten Free Restaurants in CT Upon Request 
A bed of greens tossed in an Asian vinaigrette with red bell pepper, cucumber, heirloom tomatoes and carrots; dressed with wasabi aioli, sriracha aioli, tuxedo sesame seeds, crushed cashews, crispy wonton and scallion
$20.00

Blackened Tuna Muffaletta*
Lemon caper aioli, chopped olive and pickled vegetable spread on warm ciabatta bread
$20.00

Slow Smoked Leg of Lamb
In a sun-dried tomato wrap with tomatoes, quick-pickled onions, feta, tzatziki and shredded lettuce
$19.00

Lobster and Shrimp Salad Croissant
Hand-picked lobster meat, baby shrimp, tomato, celery, Mayo and lemon zest packed into a warm buttery croissant with shredded lettuce and dill
There is an additional $10 charge for the Lobster and Shrimp Salad Croissant for guests on a lunch inclusive package. 
$29.00

The Derby Burger*
Our house blend of ground chuck and short rib on a buttered roll topped with melted Derby sage cheese, bacon, pickled onion and a smoked tomato jam
$19.00

Oven Roasted Turkey Sandwich 
On toasted marble rye with lettuce, tomato, bacon and avocado spread
$18.00

Grilled Mozzarella Caprese Sandwich Vegetarian Restaurants in CT Gluten Free Restaurants in CT Upon Request 
Fresh mozzarella, vine-ripened tomato, and basil pesto on buttered sourdough bread
$18.00

Bourbon Marinated Grilled Steak Tips* Gluten Free Restaurants in CT Upon Request 
With sautéed mushrooms and onions, garlic toast
$21.00

Nashville Chicken Bombaloni
Crispy Nashville hot chicken breast, maple bourbon syrup and dill pickle, stuffed into an Italian donut dusted with confectionary sugar. A sandwich you’ve never had before!
$18.00

*This item served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices are subject to a 21% service charge and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Dinner Available: Sunday-Thursday 5:30pm-8:00pm, Friday-Saturday 5:30pm-9:00pm

Appetizers

New England Clam Chowder
Rich and creamy and packed with clams
CUP $9.00  |  BOWL $13.00

Soup du Jour
House-made soups changing daily
CUP $9.00  |  BOWL $13.00

House Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
Mixed greens, tomato, cucumber, carrot, house vinaigrette
$10.00

Caesar Salad
Crisp romaine lettuce, traditional Caesar dressing, croutons, lemon
$10.00

French Onion Bruschetta
Buttery garlic toast smothered with onions caramelized in apple jack whiskey, melted smoked gruyere, asiago and herbs, resting in a rich dry aged beef bone broth
$15.00

Burrata Stack  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Grilled marinated eggplant, spinach, roasted red pepper, baby burrata, roasted garlic, San Danielle prosciutto, extra virgin olive oil balsamic drops
$15.00

Prince Edward Island Mussels  Gluten Free Restaurants in CT
Simmered in white wine with gorgonzola and cream, garnished with crispy pomme frittes
$16.00

Spicy Garlic-Honey Shrimp and Brussels Sprouts  Gluten Free Restaurants in CT
Baby shrimp, caramelized Brussel sprouts, honey, garlic and mango sesame seed garnish
$16.00

Meatballs and Sauce
Grilled polenta, truffle ricotta
$17.00

Entrées

Boneless Short Rib
Rosemary demi-glace, roasted garlic mashed potatoes, grilled asparagus, garlic toast
$39.00

Cashew Crusted Tuna* Gluten Free Restaurants in CT
Sticky rice, stir fry bok choy, sweet chili-mango relish
$38.00

Grilled Salmon Provencal* Gluten Free Restaurants in CT
Creamy polenta, spinach, capers kalamata olives and rich tomato sauce
$36.00

Maple Glazed Chicken* Gluten Free Restaurants in CT
With mustard jus’, roasted garlic mash, baby bok choy, Smoked macadamia nut crumbles
$32.00

Tiramisu (8 oz) Filet Mignon* Gluten Free Restaurants in CT
Grilled with Doug’s famous coffee rub, roasted garlic mashed potatoes, charred broccoli, tarragon whipped Mascarpone butter and chocolate demi-glace.
There is an additional $10 charge for the Filet Mignon for guests on a dinner inclusive package.
$45.00

Broccoli, Eggplant and Tofu Stir Fry  Vegetarian Restaurants in CT Gluten Free Restaurants in CT Upon Request
Firm tofu, carrots, ginger, garlic, soy, crumbled cashew and sticky rice
$32.00

Grandma’s Sunday Dinner
With house-made meatballs, Sunday gravy, fresh linguine, plenty of grated cheese and garlic rubbed baguette
$34.00

Lamb Barbacoa
House smoked Leg of Lamb, creamy polenta, Calabrian pepper oil, cucumber, mint, cilantro and roasted tomato broth
$36.00

Wild Mushroom Risotto  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Arborio rice, seasonal wild mushrooms, bacon, tomato, herbs, Romano cheese, sunny side up egg and a drizzle of white truffle oil
$36.00

Dry Aged Steaks Gluten Free Restaurants in CT
Your server will tell you about the different cuts and sizes we have to offer out of our own dry aging meat locker. Made with Doug’s famous coffee rub, a side of wild mushroom risotto and whipped tarragon mascarpone butter. Prices vary by the size, type and age of the cut of beef
There is an additional $20 charge for the Dry Aged Steaks for guests on a dinner inclusive package.
Market Price

*This item served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices are subject to a 21% service charge, and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

DESSERTS

Apple Tart  $12.00

Cinnamon Churros  $10.00
with warm chocolate sauce

Gifford’s Ice Cream  $9.00

A 21% service charge and CT State Tax will be added to all prices.

Printable List

Connecticut Wines

We are proud to offer locally-produced wines from some of the finest vineyards in Connecticut.  These wines have been carefully selected to add regional flair to our award-winning wine list.

Bin Vintage Vineyard / Wine Price
Jonathan Edwards Winery, North Stonington, CT
103 2020 Chardonnay $64
48 2020 Pinot Gris $64
59 2017 Gewurztraminer $57
8 2021 Cabernet Franc $75
Sharpe Hill Vineyards, Pomfret, CT
191 2021 Reserve Chardonnay $39
192 2017 Chardonnay $32
188 n/v Ballet of Angels $32
58 2013 St. Croix $36
56 2009 Red Seraph $36
54 2020 Cabernet Franc $41
Taylor Brooke Vineyards, Woodstock, CT
460 n/v Lt. Harvest Riesling (dessert) $46
306 n/v Woodstock Valley Red $47
62 n/v Chocolate Essence (dessert) $52
Stonington Vineyards, Stonington, CT
200 2018 Sheer Chardonnay $42
195 n/v Seaport White $29
DiGrazia Vineyard, BrookfieldCenter, CT
196 n/v “The Birches” (pear dessert wine) $40

White Wines from America

Bin Vintage Vineyard / Wine Price
Sauvignon Blanc
184 2019 Grgich Hills, Fumé Blanc, Napa Valley $70
126 2022 Duckhorn, Napa Valley $90
53 2018 Jonathan Edwards, Napa Valley $45
123 2016 Sterling Vintner’s Collection, California $52
122 2022 Ferrari Carano, Fumé Blanc, Sonoma Coast $36
104 2020 Simi, Sonoma Coast $38
208 2021 Rodney Strong, “Charlotte’s Home”, Sonoma Coast $36
Riesling
166 2020 Chateau Ste. Michelle “Eroica”, Columbia Valley, WA $52
100 2022 Chateau Ste. Michelle Harvest Select, Columbia Valley, WA $36
124 2021 Willamette Valley Vineyard, Oregon $40
199 2021 Wente Vineyards Riverbank, Arroyo Seco, Central Coast $36
198 2008 Claiborne & Churchill Dry Riesling, Central Coast $35
107 2017 Jonathan Edwards, North Coast $53
Additional Wines
114 2015 Conundrum, Napa Valley $60
414 2018 “Treana”, Marsanne-Viognier-Rousanne Blend, Central Coast $42
301 n/v Jonathan Edwards, Stone Table White, Sonoma County $53
35 2018 Jonathan Edwards, Pinot Grigio, Napa Valley $45
117 2017 King Estate, Pinot Gris, Oregon $42
477 2018 Navarro Vineyards, Gewurtztraminer, Anderson Valley, Mendocino $44
469 2019 Pine Ridge Chenin Blanc-Viognier, Napa Valley $35
Chardonnay
535 2017 Stonestreet Estate, Upper Barn Vineyard, Alexander Valley $195
156 2020 Coursey Graves, Sonoma Coast $140
169 2018 Works & Days, Durrel Vineyard, Sonoma Coast $140
161 2009 Paul Hobbs, “Richard Dinner Vineyard”, Sonoma Mountain $110
146 2010 Chalk Hill, “Estate Bottled”, Chalk Hill, Sonoma County $120
108 2014 Ferrari Carano, Sonoma Coast $65
207 2021 Rodney Strong  Estate, “Chalk Hill”, Sonoma County $49
189 2021 Frank Family Vineyards, Carneros $75
154 2015 Merryvale “Signature”, Carneros $65
133 2011 B.R. Cohn, Carneros $60
148 2019 Far Niente, Napa Valley $132
288 2020 Jayson by Pahlmeyer, Napa Valley $120
101 2010 Grgich Hills, Napa Valley $95
150 2018 Cakebread, Napa Valley $92
125 2016 Folie A Deux, Napa Valley $36
368 2020 The Critic, Napa Valley $40
110 2020 J. Vineyards, Russian River Valley $93
179 2016 Jordan, Russian River Valley $70
175 2019 Sonoma-Cutrer, Russian River Raches $52
106 2015 Clos du Bois, North Coast $39
113 2019 Simi, Alexander Valley $50
233 2020 J. Lohr Riverstone, Arroyo Seco AVA, Monterey Country $42
134 2017 Wente, Riva Ranch, Arroyo Seco AVA, Monterey Country $37
475 2012 Au Bon Climat, Santa Barbara $48
514 2021 Joel Gott (unoaked), California $42
480 2019 Landmark “Overlook”, California $55
102 2020 Kendall Jackson, California $39
167 2021 Bonterra Vineyards, Mendocino County (organic grapes) $32
Additional Whites
114 2015 Conundrum, Napa Valley $60
414 2018 “Treana”, Marsanne-Viognier Blend, Central Coast $42
301 n/v Jonathan Edwards, Stone Table White, Sonoma County $53
35 2018 Jonathan Edwards, Pinot Grigio, Napa Valley $45
117 2017 King Estate, Pinot Gris, Oregon $42
477 2018 Navarro Vineyards, Gewurztraminer, Anderson Valley $44
469 2019 Pine Ridge Chenin Blanc-Viognier, Napa Valley $35

International White Wines

Bin Vintage Vineyard / Wine Price
France
Loire Valley and Southwest
174 2022 Pierre Chainier “Atmosphere” Sancerre Appellation d’Origine Protegee $63
500 1989 Brisebarre, Vouvray, Moelleux “Grande Reserve” Demi-sec $110
491 1994 Domaine des Forges, Chaume , Coteaux de Layon, 500ml $84
493 2003 Domaine Tessier, Cour-Cheverny, “Les Sables” $45
380 2006 Mas-Carlot, Southwest, Marsanne – Roussanne Blend $32
176 2012 Laurent Miquel Chardonnay-Viognier Vin de Pays D’Oc $30
197 2021 Fournier Pere & Fils, Menetou-Salon Cotes de Morogues ADP $65
Burgundy
399 2008 Maison Bertrand Ambroise Bourgogne Saint Romain, Cote de Beaune $62
131 2011 Domaine Cordier Père et Fils, Pouilly-Fuisse, Maconnais $90
436 2018 Louis Jadot, Pouilly-Fuisse, Maconnais $71
377 2015 Albert Bichot Domaine Long-Depaquit, Chablis $65
118 2015 Albert Bichot Macon-Villages (DOC) $40
Rhone Valley
172 2016 Andre Brunel Domaine de la Becassonne, Cotes du Rhone Blanc $45
358 2012 Mas Carlot Costieres de Nimes Cuvee Tradition Blanc $28
Italy
488 2019 Ca’Montini, Pinot Grigio, Trentino $48
116 2022 Santa Margherita, Pinot Grigio, Valdadige $60
115 2022 Bortoluzzi, Pinot Grigio, Friuli $40
135 2018 Ca’Bolani Sauvignong DOC, Friuli $30
370 2006 Bastianich Tocai Plus, Friuli $90
425 2011 “Albus”, Friuli $36
415 2014 Jermann “Dreams”, Venezia-Giulia $95
164 2020 Sassi, Pinot Grigio, Venezia $35
338 2021 Pieropan Soave, Veneto, DOC $38
404 2014 Saladini Pilastri Falerio dei Colli Ascolini, Marche (organic) $32
429 2012 DonnaChiara Greco di Tufo, Campania $35
538 2022 Riva de La Rosa, Gavi, Piedmont, DOCG $45
539 2022 Riva de La Rosa, Vermentino, Toscana, IGT $45
Spain
407 2020 Martin Codax,  Albarino $32
542 2021 Abadia de San Campio Albarino, DO Rias Baixas $37
Portugal
210 n/v Gazela, Vinho Verde $25
Germany
127 2011 S.A. Prum Riesling “Essence”, Mosel $32
109 2017 Saint M Riesling, Pfalz $36
Austria
249 2017 Paul D, Gruner Veltliner (1L) $36

Southern Hemisphere – White Wines

Bin Vintage Vineyard / Wine Price
New Zealand
132 2023 Cloudy Bay Sauvignon Blanc, Marlborough $80
145 2022 Echo Bay, Sauvignon Blanc, Marlborough $40
Argentina
243 2019 Bousquet, Torrontes-Chardonnay, Mendoza $36
Australia
151 2018 Rosemount Estate Chardonnay, “Diamond Label” $32
413 2017 Cape Mentelle, Sauvignon Blanc Semillon, Margaret River $35
Chile
389 2018 La Playa, Sauvignon Blanc, Colchagua Valley $30
89 2020 Natura, Chardonnay (made with organic grapes/sustainably farmed) $45
South Africa
347 2010 Fleur du Cap, Chardonnay, Western Cape $40
153  2019  False Bay, Sauvignon Blanc  $28
Rosé from around the world
136 2017 Isabel Mondavi, Rosé of Cabernet Sauvignon, Napa Valley $52
360 2017 Terre di Talamo, “Piano Piano” Rosato, Toscana IGT, Tuscany, Italy $36
506 2022 Minuty, Cotes de Provence, France $60
119 2021 Ireland Family Vineyard, Russian River Valley $50
501 2022 She’s Always Rosé, Provincia di Pavia, Italy, IGT $40

Red Wines from America

Bin Vintage Vineyard / Wine Price
Pinot Noir
95 2007 Beaux Freres, The Beaux Freres Vineyard, Oregon $145
96 2007 Beaux Freres, The Upper Terrace, Oregon $155
263 2013 Beaux Freres, Zena Crown, Oregon $165
65 2015 Ken Wright Cellars, Savoya Vineyard, Yamhill-Carlton District, Oregon $165
181 2013 Ken Wright Cellars, Bonnie Jean Vineyards, Yamhill-Carlton District, Oregon $136
280 2015 Domaine Drouhin, Oregon $95
335 2019 Montinore Estate, Willamette Valley, Oregon $49
279 2015 David Bruce, Russian River Valley $98
339 2021 BR Cohn, Russian River Valley $59
36 2016 Rodney Strong, Russian River Valley $35
218 2016 Kenwood, Russian River Valley $35
334 2008 Freeman Vineyard & Winery, Sonoma Coast $90
398 2019 La Crema, Sonoma $70
42 2010 Landmark “Grand Detour”, Sonoma $60
385 2013 Benziger, Sonoma Coast $52
78 2017 Cline, Sonoma Coast $42
87 2012 Cherry Pie, Stanly Ranch, Carneros $110
486 2021 Frank Family Vineyards, Carneros $84
171 2021 Sterling Vintner’s Collection, California $32
77 2013 Acacia, Napa Valley $65
327 2018 Napa Cellars, Napa Valley $47
307 2021 J Vineyards, Winemaker’s Selection (Santa Barbara/Sonoma/Monterey) $48
22 2016 Wild Horse, Central Coast $52
508 2017 J. Lohr Falcon’s Perch, Monterey County, California $52
227 2019 Wente Vineyards Riva Ranch, Arroyo Seco, Monterey $52
6 2004 Clos LaChance, Santa Cruz $55
339 2021 BR Cohn Silver Label, North Coast $45
522 2014 Cartlidge & Brown, North Coast $38
93 2021 Imagery, California (certified sustainable) $42
430 2018 Brotherhood Winery, NY (America’s oldest winery) $40
Merlot
303 2012 Cakebread, Napa Valley $140
427 2009 Duckhorn, Napa Valley $100
388 2012 Duckhorn, Napa Valley $103
10 2002 Trefethen, Napa Valley $96
349 2010 Frog’s Leap, Napa Valley $90
346 2008 Frog’s Leap, Napa Valley $70
361 2009 Stag’s Leap Wine Cellars, Napa Valley $93
367 2012 Stag’s Leap Winery, Napa Valley $70
431 2014 Flora Springs, Napa Valley $50
44 2020 Blackstone, Napa Valley $36
49 2018 Jonathan Edwards, Napa Valley $75
73 2019 Markham, Napa Valley (sustainably made) $55
75 2015 Francis Coppola, “Diamond Collection Blue Label”, Napa Valley $45
1 2013 Rutherford Hill, Napa Valley $56
38 2006 Pine Ridge, “Crimson Creek”, Napa Valley $66
525 2013 Clos Pegase, Mitsuko’s Vineyard, Carneros $70
71 1996 Pine Ridge, Carneros $66
28 2021 Rodney Strong, Sonoma County $42
64 2012 Chateau St. Michelle, Cold Creek Vineyard, Columbia Valley, Washington $88
46 2020 Seven Falls, Wahluke Slope, Washington $36
Cabernet Sauvignon
518 2013 Diamond Creek, “Gravelly Meadow”, Napa Valley $295
256 1996 Diamond Creek, “Gravelly Meadow”, Napa Valley $425
283 1999 Diamond Creek, Volcanic Hill, Napa Valley $495
258 1996 Diamond Creek, Volcanic Hill, Napa Valley $345
291 1999 Robert Mondavi, “Reserve”, Napa Valley $185
234 1994 Grgich Hills, “Yountville Section”, Napa Valley $180
228 2006 Far Niente, Oakville, Napa Valley $395
226 2019 Far Niente, Napa Valley 1.5L Magnum $495
229 2020 Far Niente, Napa Valley $225
386 1998 ZD, “Reserve”, Napa Valley $150
61 2009 Silver Oak, Napa Valley $220
15 2013 Cakebread, Napa Valley $185
251 2020 Stag’s Leap Winery, Napa Valley $140
433 2012 Silver Oak, Alexander Valley $190
294 2000 Spottswoode, “Estate,” Napa Valley $205
287 1999 Spottswoode, “Estate,” Napa Valley $195
472 2012 Joseph Phelps, Napa Valley $168
308 2008 Nickel & Nickel, “Tench Vineyard”, Oakville $255
410 2008 Nickel & Nickel, “John C. Sullinger”, Oakville $255
309 2012 Nickel & Nickel, “John C. Sullinger”, Oakville $235
310 2008 Nickel & Nickel, “Rock Cairn”, Oakville $255
311 2012 Nickel & Nickel, “Rock Cairn”, Oakville $235
356 2011 Nickel & Nickel, “Kelham Vineyard”, Oakville $240
509 2011 Nickel & Nickel, “State Ranch Vineyard”, Yountville $240
304 2018 Nickel & Nickel, “Vaca Vista Vineyard”, Oakville $225
332 2016 La Jota Vineyard, Howell Mountain $225
30 2012 Freemark Abbey, Sycamore Vineyard, Rutherford, Napa Valley $175
353 2013 Duckhorn, Napa Valley $165
293 2014 Heitz Cellars, “Trailside”, Napa Valley $255
423 2019 Frank Family Vineyards, Napa Valley $120
21 2005 Merryvale Signature, Napa Valley $105
435 2001 Veraison, “Stagecoach Vineyard”, Napa Valley $125
69 2013 Groth, Napa Valley $150
43 2018 Groth Reserve, Oakville, Napa Valley $335
426 2014 Chimney Rock, Napa Valley $180
215 2019 Sequoia Grove, Napa Valley $110
259 2000 Trefethen, Napa Valley $96
52 2018 Jonathan Edwards, Napa Valley $65
340 2019 Clos du Val, Napa Valley $60
12 2021 Sterling Vineyards Heritage Collection, Napa Valley $87
70 2019 Robert Mondavi, Napa Valley $104
220 2019 Francis Coppola “Diamond Collection Black Label” 1910 Type Claret, Napa Valley $60
378 2018 B-Side, Napa Valley $50
495 2016 Franciscan Estate, Napa Valley $65
18 2015 Beringer, Knight’s Valley $75
72 2020 Educated Guess, Napa Valley $53
348 2012 Jordan, Alexander Valley $140
88 2014 Forefather’s, Alexander Valley $115
2 2004 Chalk Hill, Sonoma County $111
362 2006 B.R. Cohn, Olive Hill Estate, Sonoma Valley $105
34 2012 Rodney Strong, Alexander’s Crown Single Vineyard, Sonoma County $160
47 2014 Rodney Strong, Alexander Valley $47
97 2014 Rodney Strong Reserve, Sonoma County $100
99 2018 Kenwood “Jack London”, Sonoma Valley $77
203 2018 Louis M. Martini, Napa Valley $95
444 2017 Louis Martini, Alexander Valley $85
439 2018 Louis Martini, Sonoma County $65
438 2018 Louis Martini, CA $44
25 2016 Wente Vineyards, Livermore Valley Wetmore Vineyard $61
523 2013 EOS Estate, Central Coast $38
76 2010 Dynamite, North Coast $40
23 2014 Silver Palm, North Coast $36
341 2021 B.R. Cohn, Silver Label, North Coast $45
79 2021 Treana, Paso Robles $60
85 2017 Estancia, Paso Robles $44
31 2020 McManis, Lodi AVA (certified sustainable) $32
438 2021 Joel Gott 815, CA $38
350 2015 Avalon, California $43
484 2017 Col Solare, Red Mountain, Columbia Valley, WA $85
524 2017 Drumheller, Columbia Valley, WA $40
Zinfandel
204 1999 Ravenswood, “Old Hill”, Sonoma Coast $110
278 1999 Ravenswood, “Teldeschi”, Sonoma Coast $90
281 1999 Ravenswood, “Barricia”, Sonoma Coast $90
390 2013 Ridge Vineyards, Lytton Springs, Dry Creek Valley $115
190 2014 Ridge Vineyards, East Beach, Dry Creek Valley $75
219 2015 Ridge Vineyards, “Monte Bello”, Santa Cruz Mountains $225
322 2000 Dutton Goldfield, “Morelli Lane Vineyard”, Russian River Valley $85
331 2012 Hartford Old Vine, Russian River Valley $75
19 2005 Rosenblum Cellars Reserve, Monte Rosso Vineyard, Sonoma Coast $86
337 2011 “Paraduxx”, Napa Valley $100
50 2017 Jonathan Edwards, Napa Valley $73
428 2010 Temptation, Alexander Valley $29
252 2010 Renwood Old Vine, Amador County $40
91 2013 Kenwood, “Jack London”, California $43
Syrah
51 2010 Jonathan Edwards, Napa Valley $70
363 2004 B.R. Cohn, Syrcab, Sonoma Coast $67
299 2003 Montevina Terra D’Oro, Sierra Foothills $57
Petite Syrah
521 2013 Stag’s Leap Winery, Napa Valley $100
57 2016 Jonathan Edwards, Napa Valley $80
4 2021 Girard Petite Syrah, Napa Valley $65
298 2013 J. Lohr Tower Road Vineyard, San Luis Obispo $55
Meritage & Proprietary Blends
222 2016 Opus One, Napa Valley $480
276 2015 Opus One, Napa Valley $440
265 2014 Opus One, Napa Valley $485
375 2005 Opus One, Napa Valley $575
372 2004 Opus One, Napa Valley $550
324 2017 Overture by Opus One, Napa Valley $195
286 2011 Dominus, Napa Valley $250
236 1999 Dominus, Napa Valley $350
302 1996 Dominus, Napa Valley $295
284 2007 Dominus Napanook, Yountville, Napa Valley $100
282 2006 Dominus Napanook, Yountville, Napa Valley $100
247 2004 Pine Ridge, “Fortis”, Napa Valley $241
434 2014 Joseph Phelps, “Insignia”, Napa Valley $295
453 2008 Joseph Phelps, “Insignia”, Napa Valley $395
437 2001 Merryvale, “Profile”, Napa Valley $180
317 1999 Merryvale, “Profile”, Napa Valley $198
478 2002 Viader, Napa Valley Magnum $275
239 2001 Viader, “V”, Napa Valley $168
440 2002 Viader, Napa Valley $195
442 2001 Viader, Napa Valley $205
351 2014 Flora Springs, “Trilogy”, Napa Valley $165
90 2011 Trinchero, Napa Valley $148
359 2014 Cosentino Winery, “The Poet”, Napa Valley $125
267 1997 Spring Mountain, Napa Valley $235
374 1993 Spring Mountain, Napa Valley $235
371 1998 Swanson, “Alexis”, Napa Valley $110
238 1998 Peter Michael Winery,“Les Pavots”, Knights Valley $225
424 2002 Peter Michael, “L’esprit des Pavots”, Napa Valley $210
336 2019 “Torcia”, Napa Valley $204
26 2019 Groth “Oakcross”, Oakville $170
55 n/v Jonathan Edwards, Stone Table Red, Napa Valley $60
305 1999 Inglenook Winery Niebaum-Coppola, “Rubicon”, Rutherford $275
289 2012 Inglenook “Rubicon”, Rutherford $225
260 2000 Quintessa, Rutherford $470
231 1995 Ferrari Carano, “Tresor Reserve”,  Sonoma Coast $130
364 2018 Coursey Graves Bennett Mountain Estate Red Bordeaux Blend, Bennett Mtn. $171
269 2001 Rodney Strong, “Symmetry”,  Alexander Valley $135
32 2005 Stonestreet “Legacy”, Alexander Valley $100
257 2010 Caricature, California $43
212 2011 Cocobon, California $40
296 2013 The Dreaming Tree Crush, CA $45
33 2019 Murietta’s Well, “The Spur”, Livermore Valley $46

International Red Wines

Bin Vintage Vineyard / Wine Price
France
Loire Valley & South
20 2005 Domaine Pascal Janvier, Cuvee Du Rosier $36
17 2003 Domaine Chavet Menetou-Salon Rouge $45
 Rhone Valley & South
68 2020 Domaine Grand Veneur Chateauneuf-du-Pape, Le Miocene, Rhône Valley (certified organic) $120
470 2019 Pierre Amadieu Cotes du Rhone $40
515 2012 Shatter Grenache Vin de Pays de Côtes Catalanes $53
Burgundy
318 2006 Domaine Jean Grivot – Echezeaux $345
319 2006 Domaine Pierre Gelin Chambertin Clos de Beze $280
67 2016 Domaine Faiveley Clos de Myglands, Mercurey Premier Cru $85
14 2006 Maison Bertrand Ambroise, Bourgogne Rouge $78
250 2012 Albert Bichot Bourgogne Vieilles Vignes de Pinot Noir $42
Bordeaux
262 2009 Château Mouton Rothschild, Pauillac $1195
261 1997 Château Mouton Rothschild, Pauillac $550
213 2007 Château Lassègue, “Lassègue”, Saint-Emilion Grand Cru $290
Italy
483 2011 Tenuta dell’Ornellaia, Bolgheri Tuscany DOCG $275
387 1998 Coppo Pomorosso, Barbera D’Asti Superiore Nizza DOCG $125
445 2020 Argiano Solengo Rosso Toscano (Super Tuscan), IGT $150
412 2016 La Meridiana Barbera D’Asti Le Quattro Terre, Piedmont DOCG $49
357 2017 Poderi Luigi Einaudi Barolo, Piedmont DOCG $90
66 2009 Marchesi Antinori Badia a Passignano Chianti Classico Riserva DOCG $115
300 2011 Marchesi Antinori Villa Antinori Chianti Classico Riserva DOCG $105
417 2018 Castello di Monsanto Chianti Classico Riserva DOCG $70
418 2017 Castello di Monsanto “Monrosso” Chianti DOCG $40
84 2020 Castello di Albola Chianti Classico DOCG Tuscany $40
406 2015 Luigi Righetti Amarone della Valpolicella DOCG, Veneto $74
5 2021 Allegrini, Valpolicella, Veneto $35
405 2011 Jermann “Red Angel” Pinot Noir, Friuli-Venezia Giulia IGT $63
416 2019 Terrabianca Campaccio, Toscana IGT $60
383 2014 La Mozza I Perazzi Morellino di Scansano DOCG $65
384 2011 La Mozza Aragone Maremma Toscana $78
314 2013 Renieri Brunello di Montalcino DOCG, Toscana $135
326 2019 Rocca di Montemassi “Sassabruna” Maremma Toscana DOC $44
216 2020 Marchesi Frescobaldi “Remole”, Toscana IGT $30
328 2016 Fuedo Principi di Butera, Nero D’Avola, Sicilia IGT $39
329 2017 Fuedo Principi di Butera, Syrah, Sicilia IGT $31
376 2013 La Planeta Segreta Rosso, Sicilia $32
396 2015 Saladini Pilastri Rosso Piceno, Marche (organic) $34
225 2015 Masseria Altemura Sasseo Primitivo Salento IGT, Puglia $38
369 2013 Fuedo di San Nicola Negro Amaro, Puglia IGT $45
365 2008 Marchesi Biscardo Amarone della Valpolicello DOCG, Veneto $120
Spain
543 2021 Bodegas Campo Viejo Rioja Gran Reserva DOCa $50
395 2018 Bodegas AGE ‘Siglo” Rioja DOCa $38
394 2016 Bodegas San Prudecncio “Cueto” Rioja Seleccion DOCa $35
209 2011 Las Rocas de San Alejandro Garnacha (Grenache) Calatayud $32
432 2021 Domaine Bousquet “Danaus” Red Blend, Costers del Segre
(made with organic grapes, sustainable, vegan)
$35

Southern Hemisphere – Red Wines

Bin Vintage Vineyard / Wine Price
Argentina
401 2010 Bodega Norton “Privada” Red Blend, Lujan de Coyo $49
409 2013 Pascual Toso Cabernet Sauvignon Reserve, Maipu $42
419 2021 Argento Malbec, Mendoza, (organic grapes, certified sustainable, vegan) $38
330 2008 Dirigutti Bonard, Mendoza $36
Australia
232 2014 Greg Norman Australia Estates Shiraz, Limestone Coast $49
86 2019 19 Crimes Shiraz, Victoria, Australia $32
13 2016 Molly Dooker “The Boxer” Shiraz, McLaren Vale $65
411 2011 Yangarra. Shiraz, McLaren Vale $45
80 2002 Chateau Reynella Basket Pressed Shiraz, McLaren Vale $60
277 2003 Cullen “Mangan”,  Margaret River (Organic) $80
74 2006 Domaine Terlato & Chapoutier Shiraz, Pyrenees $70
316 2012 McWilliams Hanwood Estate, South Eastern Australia $28
Chile
400 2011 Santa Ema, Merlot, Cachapoal Valley $37
273 2012 Baron Philippe de Rothschild “Andera” Cabernet Sauvignon $30
408 2009 Montes Alpha, Cabernet Sauvignon, Colchagua Valley $45
223 2001 Lapostolle Apalta Red Blend, Colchagua Valley $95
379 2019 Natura, Cabernet Sauvignon, Valle del Rapel (made with organic grapes/sustainably farmed) $45
South Africa
275 2003 Tulbagh Mountain Vineyards, “Theta” Syrah, Tulbagh (organic) $95
211 2019 David Finlayson Cabernet Sauvignon, Stellenbosch $52

Half Bottles (375ml)

Bin Vintage Vineyard / Wine Price
Champagne
105 n/v Veuve Cliquot Ponsardin, “White Label”, Demi-Sec, France $95
180 n/v Ruinart, Blanc de Blancs Brut, France $70
White Wine
178 2022 Kim Crawford Sauvignon Blanc, New Zealand $24
295 2021 Dry Creek Vineyard Sauvignon Blanc, Dry Creek Valley, Sonoma (sustainably farmed) $33
121 2021 Santa Margherita,  Pinot Grigio, Valdadige, Italy $35
112 2014 King Estate, Pinot Gris, Oregon $27
155 2022 La Crema Chardonnay, Sonoma Coast $28
158 2020 Sonoma-Cutrer Russian River Ranches, Sonoma Coast $34
Rose Wine
128 2021 Rumor Cotes de Provence, France $38
Red Wine
24 2017 King Estate, Pinot Noir, Oregon $32
253 2020 J Vineyards, Pinot Noir, Winemaker’s Selection (Santa Barbara/ Sonoma/Monterey) $35
92 2018 J. Lohr, Merlot, Paso Robles $24
11 2016 Kendall-Jackson, Cabernet Sauvignon, California $26
45 2009 Kenwood, Jack London Vineyard, Cabernet Sauvignon, Sonoma Valley $38
39 2015 Kenwood, Cabernet Sauvignon, Sonoma County $28
41 2017 J. Lohr, Hilltop Vineyard, Cabernet Sauvignon, Paso Robles $36
285 2019 Frank Family Vineyards, Cabernet Sauvignon, Napa Valley $70
516 2010 Castello Banfi Brunello di Montalcino DOCG, Tuscany, Italy $75
214 2011 Quintessa, Rutherford Valley $165
448 2008 Joseph Phelps Vineyards, “Insignia”, Napa Valley $205
393 2003 Opus One, Napa Valley $250
373 2004 Opus One, Napa Valley $285

Wine Flights (2 oz. pours)

Bin Vintage Vineyard / Wine Price
“Tour of Mendoza”, Mendoza, Argentina:
407 2020 Alamos Malbec $12
243 2019 Alamos Malbec Seleccion
242 2018 Alamos Cabernet Sauvignon
“Aromatic Whites”:
407 2020 Martin Codax Albarino, Spain $12
243 2019 Bousquet Torrontes-Chardonnay, Mendoza, Argentina
242 2018 Starborough Sauvignon Blanc, New Zealand
“Pinots on the Patio” (Whites):
323 2017 Kendall Jackson, Pinot Gris, California $12
333 2020 Ponzi Vineyards Pinot Gris, Willamette Valley, Oregon
325 2017 Emile Beyer Pinot Blanc, Alsace
“Pinots on the Patio” (Red):
313 2018 Murphy Goode Pinot Noir, Sonoma County $12
315 2016 MacMurray Ranch Pinot Noir, Sonoma Coast
78 2017 Cline Pinot Noir, Sonoma Coast
“The Calling” Tour of California
381 2017 “The Calling” Dutton Ranch Chardonnay, Russian River Valley $18
382 2018 “The Calling” Pinot Noir, Monterey County
391 2016 “The Calling” Cabernet Sauvignon, Alexander Valley
Domaine Bosquet “Virgen” Wines, Mendoza, Argentina $10
221 2020 Virgen Natural Chardonnay
202 2020 Virgen Natural Carbernet Sauvignon
201 2020 Virgen Natural Red Blend
Bellisima Zero Sugar Wines, Veneto, Italy (organic grapes, vegan)
520 n/v Bellisima Sparkling Wine (Choose any 3 to sample) $10
507 n/v Bellisima Pinot Grigio
511 n/v Bellisima Rose
513 n/v Bellisima Cabernet Sauvignon

Low Calories & Carbs

       
Bin Vintage Vineyard / Wine Btl/Gls
       
    Domaine Bousquet “Virgen” Wines, Mendoza, Argentina (certified organic, sustainably farmed, no sulfites, vegan)
 
221 2020 Virgen Natural Chardonnay $43/$10
202 2020 Virgen Natural Cabernet Sauvignon $43/$10
201 2020 Virgen Natural Red Blend $43/$10
       
    Bellisima Zero Sugar Wines, Veneto, Italy
(organic grapes, zero sugar, vegan)
 
520 n/v Bellisima Sparkling Wine $49/$14
507 n/v Bellisima Pinot Grigio $39/$10
511 n/v Bellisima Rosé $39/$10
513 n/v Bellisima Cabernet Sauvignon $39/$10
       
    CA Sessions, CA
(low calorie, low carb: 2.7 Carb, 93 calories per 5 oz. Serving, 10.5% ABV)
 
230 2021 Ca Sessions All Day Cabernet Sauvignon, CA $45/$11
235 2021 Ca Sessions All Day Chardonnay, CA $45/$11
Liquid Light Wines, WA
(105 cal., less than 1g sugar)
177 2021 Liquid Light Chardonnay, WA $10
140 2021 Liquid Light Sauvignon Blanc, WA $10
147 2021 Liquid Light Rosé, WA $10

Wines by the Glass

We are proud to be able to offer you a very diverse selection of wines by the glass. Due to our wine preservation system, we guarantee ultimate quality in every glass.

Bin Vintage Vineyard / Wine Price
Champagne & Sparkling Wine (187ml)
165 2005 Louis Roederer “Cristal” Brut, Millesime, France (Magnum) $850
183 2006 Louis Roederer “Cristal” Brut, Millesime, France $450
173 2008 Louis Roederer “Cristal” Brut, Millesime, France $400
182 2013 Louis Roederer “Cristal” Brut Rose, Millesime, France $775
162 2013 Dom Perignon Brut, France $325
163 2004 Perrier-Jouet “Belle Epoque” Blanc de Blanc, Èpernay-France $450
160 2011 Perrier-Jouet “Belle Epoque” Brut, Èpernay-France $240
544 2013 JCB by Jean-Charles Boisset No. 44 Premier Cru Champagne, France $170
111 n/v Veuve Cliquot, “Yellow Label”, Ponsardin Brut France $180
186 n/v Veuve Cliquot, “White Label”, Ponsardin Demi-Sec 375ml $65
130 n/v Moet & Chandon Brut Imperial, France $140
517 n/v Moet & Chandon Ice Imperial, France (served over ice) $140
237 n/v Nominé-Renard Brut Rosé, Champagne-Ardenne, France $120
143 n/v G.H. Mumm Grand Cordon Brut, France $115
489 2000 Vignobles Philippe Brisebarre, Vouvray Brut, Loire, France $44
490 n/v Vignoble Philippe Brisebarre, Touraine Brut, Loire, France $40
139 n/v Roederer Estate Brut, Anderson Valley $90
499 n/v Schramsberg “Mirabelle” Brut, North Coast $60
141 n/v Mumm Napa, Brut Prestige, Napa Valley $60
142 n/v Mumm Napa, Brut Rosé, Napa Valley $60
254 n/v J Vineyards Cuvee, Russian River Valley $68
355 n/v J Vineyards Brut Rosé, Russian River Valley $80
498 n/v Josh Cellars Prosecco Rosé, Veneto, Italy $45
531 n/v Gemma di Luna Sparkling Moscato, Italy $36
540 n/v Montañas Rocosas Cava Brut, Spain $32
541 n/v Vina Esmeralda Sparkling, Catalonia, Spain $40
320 n/v Freixenet Ice Cuvee Especial Cava, Catalonia, Spain $42
321 n/v Freixenet Ice Rosé Cuvee Especial Cava, Catalonia, Spain $42
354 n/v Freixenet Cordon Negro Brut, Spain $32
402 n/v Cannella Prosecca Brut DOC, Veneto, Italy $38
510 n/v Castella del Poggio Prosecco, Veneto, Italy $32
520 n/v Belissima Zero Sugar Brut Sparkling Wine (Organic, Vegan) Treviso, Italy $49
Rosé Wine
2021 Rosé ‘Minuty’ Cotes de Provence, France $15
2021 Pinot Noir Rosé, Sonoma-Cutrer, Russian River Valley, Sonoma County $15
2021 Rosé, Liquid Light, WA, 105 cal., less than 1g sugar $10
2021 Pinot Noir Rosé, She’s Always Rosé, Provincia di Pavia, Italy IGT $9
n/v White Zinfandel, Beringer, California $7
Red Wine
2021 Pinot Noir, Willamette Valley Vineyard, “Whole Cluster Fermented”, Oregon $16
2020 Pinot Noir, Angel’s Ink, Central Coast $14
2018 Pinot Noir, Brotherhood Winery, Washingtonville, NY $10
2021 Pinot Noir, Hob Nob Vineyards, France $10
2020 Pinot Noir, Stemmari, Sicilia, Italy DOC, (estate grown/sustainably farmed) $9
2018 Merlot, Jonathan Edwards, Napa Valley $21
2019 Merlot, Hayes Ranch, California $9
n/v Merlot, Vista Point, California $7
2020 Chianti Classico, Castello di Querceto, Toscana, Italy DOCG $11
2019 “Super Tuscan”, Marchesi Antinori Villa Antinori, Toscana, Italy IGT $15
n/v Vino d ‘Italia Rosso, Gemma di Luna (the Italian Luxury collection) “Red Gem” $10
2019 Zinfandel, Ravenswood, California $11
2017 Meritage, Kendall Jackson “Summation”, California $15
2020 Malbec, Layer Cake, Mendoza, Argentina $13
2019 Malbec-Cab Blend, Vistalba Corte C, Argentina $10
2021 Malbec, Alamos, Mendoza, Argentina $9
2018 Rioja, Siglo, Spain $10
2020 Shiraz, 19 Crimes, Southeastern Australia $8
2020 Cabernet Sauvignon, J. Lohr, Napa Valley $14
2020 Cabernet Sauvignon, Liberty School, Paso Robles $12
2021 Cabernet Sauvignon, Natura, Valle del Rapel, Chile (organic/sustainable) $10
2020 Cabernet Sauvignon, Josh, Josh Cellars, North Coast $11
2021 Cabernet Sauvignon, Robert Mondavi “Private Selection”, California $9
2017 Cabernet Sauvignon, Drumheller, Columbia Valley, WA $9
n/v Cabernet Sauvignon, Vista Point, California $7

Champagnes & Sparkling Wines

Bin Vintage Vineyard / Wine Price
165 2005 Louis Roederer “Cristal” Brut, Millesime, France (Magnum) $850
183 2006 Louis Roederer “Cristal” Brut, Millesime, France $450
173 2008 Louis Roederer “Cristal” Brut, Millesime, France $400
182 2013 Louis Roederer “Cristal” Brut Rose, Millesime, France $775
162 2013 Dom Perignon, Cuvee, France $325
163 2004 Perrier Jouet, “Belle Epoque” Blanc de Blanc, Epernay-France $450
160 2011 Perrier Jouet, “Belle Epoque” Brut, Epernay-France $240
111 n/v Veuve Cliquot, “Yellow Label”, Ponsardin Brut France $160
186 n/v Veuve Cliquot, “White Label”, Ponsardin Demi-Sec 375ml $65
130 n/v Moet & Chandon, Brut, France $140
517 n/v Moet & Chandon Ice Imperial, France (served over ice) $140
237 n/v Nominé-Renard Brut Rosé, Champagne-Ardenne, France $120
143 n/v G.H. Mumm Grand Cordon Brut, France $115
489 2000 Vignobles Philippe Brisebarre, Vouvray Brut, France $44
490 n/v Vignoble Philippe Brisebarre, Touraine Brut, Loire, France $40
139 n/v Roederer Estate, Anderson Valley $90
499 n/v Schramsberg “Mirabelle”, Brut, North Coast $60
141 n/v Mumm Napa, Brut Prestige, Napa Valley $60
142 n/v Mumm Napa, Brut Rosé, Napa Valley $60
254 n/v J Vineyards Cuvee, Russian River Valley $68
355 n/v J. Brut Rosé, Russian River Valley $80
498 n/v Josh Cellars Prosecco Rosé, Veneto, Italy $45
320 n/v Freixenet Ice Cuvee Especial Cava, Catalonia, Spain $42
321 n/v Freixenet Ice Rosé Cuvee Especial Cava, Catalonia, Spain $42
354 n/v Freixenet, Cordon Negro Brut, Spain $32
402 n/v Cannella, Prosecca di Conegliano, Veneto, Italy $38
510 n/v Castella del Poggio Prosecco, Italy $32

Dessert Wines (375ml)

Bin Vintage Vineyard / Wine Btl/Gls
420 2006 Inniskillin Cabernet Franc Ice Wine, Niagara Peninsula, Canada $175
421 2005 Inniskillin Riesling Ice Wine, Niagara Peninsula, Canada $160
422 2003 Inniskillin Sparkling Ice Wine, Niagara Peninsula, Canada $140
447 1997 Chateau d’Yquem Sur-Saluces, Sauternes, France $210
449 2000 “Dolce” Late Harvest Dessert Wine, Napa, CA $150/$45
458 2003 Hopkins Vineyard Vidal Blanc, New Preston, CT $90
454 1997 “Delice” du Semillon, Joseph Phelps, Napa, CA $80
450 1998 “Eloquence” Raymond Vineyard Late Harvest Chardonnay, Napa Valley $75
455 1999 “Artessa” Frank Johnson Vineyard Late Harvest Gewurztraminer, RRV $65
186 n/v Veuve Clicquot “White Label” Demi-Sec Champagne, Reims, France $65/$21
452 1998 Columbia Crest Semillon Ice Wine, Columbia Valley, WA $65
451 2007 “Nightingale” Beringer Semillon Sauvignon Blanc, Napa Valley $90/$27
441 1995 Chateau Puy-Servain Cerrement, Haut-Mont ravel, France 500ml $54
62 n/v “Chocolate Essence”, Taylor Brook Winery, Woodstock, CT $52
460 n/v Taylor Brook Winery Late Harvest Riesling, Woodstock, CT $46
16 2003 Rosenblum Black Muscat, CA $45
196 n/v “The Birches” DiGrazia Vineyards Pear Dessert Wine, Brookfield, CT 750ml $40
459 2008 Sharpe Hill Select Late Harvest Vignoles, Pomfret, CT $47
503 2013 “Tears of Dew” EOS Late Harvest Moscato, Paso Robles, CA $67/$16
456 1999 “The Barossa” Peter Lehmann Botrytis Semillon, Australia $32
503 2018 Bartenura Moscato d’Asti Sparkling Dessert Wine, Pavia, Italy $42/$11
461 n/v “Antigua” Merryvale Vineyards Muscat de Frontignan, St. Helena, CA $70
494 2015 “Elysium” Quady Black Muscat, CA $36/$12
457 2005 “Electra” Andrew Quady Orange Muscat, Madera, CA 750ml $70/$10
479 2010 “Cherry on Top” Sweet Red Wine, CA $35/$8
492 2009 “Eisrebe” Joseph Phelps Winery, Napa Valley, CA $120/$32
446 n/v “Chocovine” Dutch Chocolate & Fine Red Wine, Holland $30/$8

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Room Service Breakfast Available: Daily, 8:00am-11:00am

Fresh Fruit Bowl Gluten Free Restaurants in CT Vegetarian Restaurants in CT
Fresh fruit and berries
$12.00

Yogurt Parfait Gluten Free Restaurants in CT Vegetarian Restaurants in CT 
Our house-made granola layered with our fruit compote and Greek plain yogurt
$12.00

House-made Granola with Fresh Berries  Vegetarian Restaurants in CT
Served with strawberries, blueberries and raspberries
$11.00

Buttermilk Pancakes, Blueberries or Plain
Served with warm maple syrup
$16.00

Eggs Benedict*
Poached eggs, Canadian bacon, toasted English muffin and hollandaise sauce, served with breakfast potatoes
$19.00

New Englander* Gluten Free Restaurants in CT
Two eggs, breakfast potatoes, and toast
Choice of: bacon, sausage, turkey sausage
$16.00

Innkeeper*
Two eggs, two pancakes, breakfast potatoes and toast
Choice of: bacon, sausage, turkey sausage
$19.00

Brioche French Toast 
Served with warm maple syrup
$16.00

Omelets* Gluten Free Restaurants in CT
Egg Whites or Whole Eggs
Choice of two fillings: mushrooms, spinach, tomatoes, peppers, onions, ham, bacon, avocado
Choice of cheese: cheddar, feta, American, goat cheese
Served with breakfast potatoes and toast
$18.00

Spa Breakfast Wrap*
Scrambled egg whites, spinach, avocado and tomato, served in a
whole wheat tortilla with apple pineapple pico de gallo and fresh fruit
$15.00

 

* Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.

Note: Menu and prices are subject to change without notice.

Prices are subject to a 21% service charge & applicable CT sales tax.
Gratuity Included.

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Lunch Available: Daily, 11:30am-2:00pm

Appetizers

New England Clam Chowder
Rich and creamy and packed with clams
$9.00

Soup du Jour
House-made soups changing daily
$9.00

House Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
Mixed greens, tomato, cucumber, carrot, house vinaigrette
$10.00

Add Salmon – $9.00
Add Shrimp – $3.50 ea
Add Chicken – $7.00
Add Avocado – $3.50

Caesar Salad
Crisp romaine lettuce, traditional Caesar dressing, croutons, lemon
$10.00

Add Salmon – $9.00
Add Shrimp – $3.50 ea
Add Chicken – $7.00
Add Avocado – $3.50

French Onion Bruschetta
Buttery garlic toast smothered with onions caramelized in apple jack whiskey, melted smoked gruyere, asiago and herbs, resting in a rich dry aged beef bone broth
$15.00

Amaretto Shrimp
Dusted and fried, dipped in spicy Amaretto aioli, crushed candied walnuts
$15.00

Mozzarella Caprese Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
fresh Buffalo Mozzarella, vine-ripened tomato, basil pesto, extra virgin olive oil, sea salt and cracked black pepper
$16.00

Prince Edward Island Mussels Gluten Free Restaurants in CT
Simmered in white wine with Gorgonzola and cream, garnished with crispy pomme frittes
$16.00

Kung Pao Brussel Sprouts  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Roasted with crisp bacon and tossed in a sweet and spicy Szechuan style sauce with crushed cashew, scallion and sesame
$16.00

Entrées

All sandwiches come with seasoned fries and a pickle

Chicken Caesar Salad*
crispy romaine lettuce, traditional Caesar dressing, croutons and lemon
$17.00

Substitute Salmon* – $2.00
Substitute Shrimp* (3) – $3.50 ea
Add Avocado – $3.50

Falafel Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT Upon Request
Fried chick pea fritters, tabbouleh, baba ghanoush, grilled Naan, tomatoes, grapes and pomegranate seeds
$17.00

Grilled Eggplant Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT Upon Request
A bed of greens tossed in a lemon truffle vinaigrette, grilled marinated eggplant, baby grape tomatoes, cucumbers, kalamata olives, basil leaf, shaved red onion, crumbled feta, croutons and walnuts
$18.00

Grilled Salmon Salad* Gluten Free Restaurants in CT Upon Request 
A bed of greens tossed in an Asian vinaigrette with red bell pepper, cucumber, heirloom tomatoes and carrots; dressed with wasabi aioli, sriracha aioli, tuxedo sesame seeds, crushed cashews, crispy wonton and scallion
$20.00

Blackened Tuna Muffaletta*
Lemon caper aioli, chopped olive and pickled vegetable spread on warm ciabatta bread
$20.00

Slow Smoked Leg of Lamb
In a sun-dried tomato wrap with tomatoes, quick-pickled onions, feta, tzatziki and shredded lettuce
$19.00

Lobster and Shrimp Salad Croissant
Hand-picked lobster meat, baby shrimp, tomato, celery, Mayo and lemon zest packed into a warm buttery croissant with shredded lettuce and dill
There is an additional $10 charge for the Lobster and Shrimp Salad Croissant for guests on a lunch inclusive package. 
$29.00

The Derby Burger*
Our house blend of ground chuck and short rib on a buttered roll topped with melted Derby sage cheese, bacon, pickled onion and a smoked tomato jam
$19.00

Oven Roasted Turkey Sandwich 
On toasted marble rye with lettuce, tomato, bacon and smashed avocado
$18.00

Grilled Mozzarella Caprese Sandwich Gluten Free Restaurants in CT Upon Request 
Fresh mozzarella, vine-ripened tomato, and basil pesto on buttered sourdough bread
$18.00

Bourbon Marinated Grilled Steak Tips* Gluten Free Restaurants in CT Upon Request 
With sautéed mushrooms and onions, garlic toast
$21.00

*This item served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices are subject to a 21% service charge and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Dinner Available: Sunday-Thursday 5:30pm-8:00pm, Friday-Saturday 5:30pm-9:00pm

Appetizers

New England Clam Chowder
Rich and creamy and packed with clams
CUP $9.00  |  BOWL $13.00

Soup du Jour
House-made soups changing daily
CUP $9.00  |  BOWL $13.00

House Salad Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
Mixed greens, tomato, cucumber, carrot, house vinaigrette
$10.00

Caesar Salad
Crisp romaine lettuce, traditional Caesar dressing, croutons, lemon
$10.00

French Onion Bruschetta
Buttery garlic toast smothered with onions caramelized in apple jack whiskey, melted smoked gruyere, asiago and herbs, resting in a rich dry aged beef bone broth
$15.00

Burrata Stack  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Grilled marinated eggplant, spinach, roasted red pepper, baby burrata, roasted garlic, San Danielle prosciutto, extra virgin olive oil balsamic drops
$15.00

Prince Edward Island Mussels  Gluten Free Restaurants in CT
Simmered in white wine with gorgonzola and cream, garnished with crispy pomme frittes
$16.00

Spicy Garlic-Honey Shrimp and Brussels Sprouts  Gluten Free Restaurants in CT
Baby shrimp, caramelized Brussel sprouts, honey, garlic and mango sesame seed garnish
$16.00

Meatballs and Sauce
Grilled polenta, truffle ricotta
$17.00

Entrées

Boneless Short Rib
Rosemary demi-glace, roasted garlic mashed potatoes, grilled asparagus, garlic toast
$39.00

Cashew Crusted Tuna* Gluten Free Restaurants in CT
Sticky rice, stir fry bok choy, sweet chili-mango relish
$38.00

Grilled Salmon Provencal* Gluten Free Restaurants in CT
Creamy polenta, spinach, capers kalamata olives and rich tomato sauce
$36.00

Maple Glazed Chicken* Gluten Free Restaurants in CT
With mustard jus’, roasted garlic mash, baby bok choy, Smoked macadamia nut crumbles
$32.00

Tiramisu (8 oz) Filet Mignon* Gluten Free Restaurants in CT
Grilled with Doug’s famous coffee rub, roasted garlic mashed potatoes, charred broccoli, tarragon whipped Mascarpone butter and chocolate demi-glace.
There is an additional $10 charge for the Filet Mignon for guests on a dinner inclusive package.
$45.00

Broccoli, Eggplant and Tofu Stir Fry  Vegetarian Restaurants in CT Gluten Free Restaurants in CT Upon Request
Firm tofu, carrots, ginger, garlic, soy, crumbled cashew and sticky rice
$32.00

Grandma’s Sunday Dinner
With house-made meatballs, Sunday gravy, fresh linguine, plenty of grated cheese and garlic rubbed baguette
$34.00

Lamb Barbacoa
House smoked Leg of Lamb, creamy polenta, Calabrian pepper oil, cucumber, mint, cilantro and roasted tomato broth
$36.00

Wild Mushroom Risotto  Vegetarian Restaurants in CT Upon Request  Gluten Free Restaurants in CT
Arborio rice, seasonal wild mushrooms, bacon, tomato, herbs, Romano cheese, sunny side up egg and a drizzle of white truffle oil
$36.00

Dry Aged Steaks Gluten Free Restaurants in CT
Your server will tell you about the different cuts and sizes we have to offer out of our own dry aging meat locker. Made with Doug’s famous coffee rub, a side of wild mushroom risotto and whipped tarragon mascarpone butter. Prices vary by the size, type and age of the cut of beef
There is an additional $20 charge for the Dry Aged Steaks for guests on a dinner inclusive package.
Market Price

*This item served raw or undercooked. Consuming raw or undercooked meats, poultry, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Prices are subject to a 21% service charge, and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

Easter Brunch Prix Fixe

Sunday, March 31, 2024 | Available 11:00am – 3:30pm

MIMOSA UPON ARRIVAL

First Course (choice of one)

CRAB & LOBSTER BISQUE
Rich & Velvety with Crab, Lobster & Brioche Croutons

BRUSSELS SPROUT & KALE CAESAR SALAD
Shaved Brussels Sprouts, Curly Kale, Crisp Romaine Tossed in Classic Caesar Dressing with Pecorino Romano, Hint of Lemon, & House Made Croutons

SCOTCH EGGS
Boiled Eggs Wrapped in Sausage, Breaded & Fried with a Roasted Tomato Hollandaise

CRANBERRY WHIPPED FETA DIP
Whipped Greek Yogurt & Feta Cheese, Cranberries, Crushed Pistachios, Our Own Honey & Pita Chips

BISCUITS & GRAVY
Griddle Toasted Buttermilk Biscuit Smothered with Country Gravy
(Contains Buttermilk, Roux, Bacon, Sausage)

Second Course (choice of one)

SHRIMP & GRITS
Cheesy Grits, Andouille Sausage, Shrimp, Corn & Poblano Pepper Salsa

SQUASH BLOSSOM FRITTATA
Baked Omelet Consisting of Goat Cheese, Tomato, Chive & Squash Blossoms; Garnished with Truffle Crème Fraiche & Fried Blossom

BLACKENED SALMON & TOAST
Blackened Salmon, Served over Cinnamon–Vanilla Scented Brioche Toast Dipped in Egg & Griddle Toasted; Smothered in a Maple Bourbon Syrup & Pineapple–Tomatillo Fresca

SHORT RIB & EGGS
Braised Short Rib Hash with Onions, Peppers, Potatoes, a Touch of Veal Stock & Two Sunny Side Up Eggs; Garnished with Frizzled Onions

CANNOLI PANCAKES
Chocolate Chip & Cannoli Shell Pancakes Topped with Cannoli Filling, More Chocolate Chips, Crushed Cannoli Shells, Chocolate Maple Syrup & Crushed Pistachios

CHICKEN CORDON BLEU
Panko Crusted Chicken Breast with Smoked Pit Ham Piled High Topped with a Classic Mornay Cheese Sauce; Served with a Baby Arugula Salad Tossed in a Lemon–Dijon Vinaigrette

Dessert (choice of one)

CHOCOLATE LAVA CAKE
With Vanilla Ice Cream

CARROT CAKE WITH SALTED CARAMEL SAUCE

STRAWBERRIES & CREAM OVER A BUTTERMILK BISCUIT

PEANUT BUTTER MOUSSE CAKE


$68* PER PERSON | $22* CHILDREN 5-12 | UNDER 5 COMPLIMENTARY
CHILDREN’S MENU WILL BE AVAILABLE
*Pricing plus applicable gratuity, service charge & CT sales tax.

Make a Reservation

We also require a credit card on file to book your reservation.
Please note: No Shows and cancellations outside of the 72-hour cancellation window will be charged in full.