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SNI BESTRATE

Kensington’s Restaurant

“Dining is supposed to be an experience. All walks of life come into a hotel or an inn or a spa. That’s where the fun is. Our new menu has something for everyone. Italian, Asian, Mediterranean, Vegetarian and Beef Lovers. As much as I love and respect the classics, my favorite thing to do is take a simple comfort food and put a twist on it.” Chef Lee Masten

Restaurants Norwich CT

Kensington’s Restaurant is located off the lobby. Dine indoors or outdoors on the deck overlooking the pond, spa courtyard and golf course.

Breakfast Menu

Printable Menu

Breakfast Available: Monday-Saturday from 7:00 am – 11:00 am; Sunday 7:00am-9:30am (Reservations required on Sunday)

Detox and Antioxidant Elixirs

Morning Boost Smoothie – Gluten Free Restaurants in CT
Banana, blueberries, agave nectar and soy milk
184 Calories, 3g Fat, 4g Protein, 41g Carbohydrates
$6.00

Spa Fresh Smoothie – Gluten Free Restaurants in CT
Banana, pineapple, strawberries, blueberries, agave nectar, low fat yogurt, pomegranate juice and orange juice
216 Calories, 3g Fat, 4g Protein, 48g Carbohydrates
$7.00

Cucumber Cooler – Gluten Free Restaurants in CT
Cucumber, mint, fresh lime juice
59 Calories, Trace Fat, 3g Protein, 14g Carbohydrates
$6.00

Organic Carrot-Apple Juice – Gluten Free Restaurants in CT
Organic carrots and granny smith apples
127 Calories, 1g Fat, 1g Protein, 32g Carbohydrates
$5.00

Fresh Orange Juice – Gluten Free Restaurants in CT
185 Calories, Trace Fat, 4g Protein, 46g Carbohydrates
$4.00

Grapefruit Juice/Tomato/V8 Apple/Cranberry/Currant – Gluten Free Restaurants in CT
Calories range from 39 – 129
$3.00

Continental

Freshly Baked Continental
Croissant, breakfast pastry & muffin baked to order. Served with fresh fruit
530 Calories, 23g Fat, 9g Protein, 74g Carbohydrates
$9.00

Fresh Fruit Bowl Gluten Free Restaurants in CT
Fresh fruit and berries drizzled with our whole-grain, honey mustard dressing
267 Calories, 1g Fat, 1g Protein, 67g Carbohydrates
$8.00

Yogurt Parfait
Our house-made granola layered with our dried fruit compote and vanilla yogurt
491 Calories, 16g Fat, 13g Protein, 82g Carbohydrates
$9.00

House-made Granola with Fresh Berries
Served with strawberries, blueberries and raspberries
367 Calories, 16g Fat, 8g Protein, 53g Carbohydrates
$7.00

Kellogg’s Cereals with Fresh Berries
Counts vary according to cereal – see container
$5.00

The New Yorker
Fresh baked bagel, smoked salmon and appropriate condiments
499 Calories, 19g Fat, 26g Protein, 53g Carbohydrates
$13.00

Steel Cut Oats
Dried fruit compote, brown sugar and walnuts
621 Calories, 22g Fat, 21g Protein, 92g Carbohydrates
$8.00

Breakfast Entrees

Banana Soy Pancakes – Gluten Free Restaurants in CT
No egg, no dairy, served with fresh fruit
448 Calories, 10g Fat, 6g Protein, 75g Carbohydrates
$13.00

Buttermilk Pancakes / Blueberries or Plain
Served with 100% real maple syrup
646 Calories, 25g Fat, 21g Protein, 84g Carbohydrates
$11.00

Eggs Benedict*
Poached eggs, Canadian bacon, toasted English muffin and hollandaise sauce, served with breakfast potatoes
551 Calories, 30g Fat, 36g Protein, 35g Carbohydrates
$13.00

Crabcake Benedict*
Poached eggs, jumbo lump crabcakes, hollandaise sauce, served with breakfast potatoes
720 Calories, 38g Fat, 56g Protein, 39g Carbohydrates
$16.00

New Englander*
Two eggs, breakfast potatoes, and toast
Choice of: bacon – sausage – turkey sausage
717 Calories, 46g Fat, 30g Protein, 45g Carbohydrates
$12.00

Innkeeper*
Two eggs, two pancakes, breakfast potatoes and toast
Choice of: bacon – sausage – turkey sausage
864 Calories, 48g Fat, 34g Protein, 73g Carbohydrates
$13.00

Brioche French Toast
Served with 100% real maple syrup
539 Calories, 19g Fat, 16g Protein, 77g Carbohydrates
$11.00

Omelets*
Egg Whites or Whole Eggs
Choice of two fillings:
mushrooms – spinach – tomatoes – peppers – onions – ham – bacon – avocado
Cheddar – feta – American – goat cheese
Served with breakfast potatoes and toast
Calorie counts vary according to fillings
$11.00

Spa Breakfast Wrap*
Scrambled egg whites, spinach, avocado and tomato, served in a
whole wheat tortilla with salsa verde and fresh fruit
391 Calories, 10g Fat, 18g Protein, 59g Carbohydrates
$11.00

Accompaniments

One Egg* $3.00
Bacon $4.00
Sausage* $4.00
Turkey Sausage* $4.00
Breakfast Potatoes $3.00
Fresh Fruit $5.00
Fresh Berries $7.00
Toast/English Muffin $3.00
Bagel $5.00
Coffee/Decaf $3.00
Latte $3.00
Cappuccino $3.00
Espresso $3.00
Tea/Decaf/Herbal $3.00

 

Guests who have chosen breakfast-inclusive packages will receive juice, hot beverage, and choice of one menu item. Charges apply for additional menu selections.  Your server will be happy to answer any questions.

Gluten Free Restaurants in CT Gluten Free

* “Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodbourne illness.”

Note: Menu and prices are subject to change without notice.

Prices are subject to a 19% service charge & applicable CT sales tax.
Gratuity Included.

Sunday Brunch

 Printable Menu

Sunday Brunch: 9:30am-2:30pm
Reservations required

Starters

Fresh Fruit Parfait  Gluten Free Restaurants in CT  Vegetarian Restaurants in CT
Greek Yogurt, Granola, Fresh Berries, Norwich Inn Honey
$9.00

Chick Pea Hash Gluten Free Restaurants in CT  Vegetarian Restaurants in CT
with Pita and Chipotle Jam
$12.00

Prosciutto Melon and Berries Gluten Free Restaurants in CT  
with Crème Fraiche and Norwich Inn Honey
$13.00

Biscuits & Gravy  
Warm Buttermilk Biscuit, Griddled and Smothered with Bacon and Sausage Country Gravy
$14.00

Classic Caesar Salad  Vegetarian Restaurants in CT
Crisp Romaine, Traditional Dressing, Croutons, Shaved Parmesan
$10.00

Garden Salad  Vegetarian Restaurants in CT (Gluten Free Restaurants in CT  Upon Request)
Delicate Greens, Cucumber, Tomato, Sweet Onion, Croutons and House Balsamic Vinaigrette
$10.00

Amaretto Shrimp Gluten Free Restaurants in CT  
Dusted and lightly Fried, Amaretto, Lime, Candied Walnut Dust
$14.00

Pastrami Cured Salmon
Sweet Onions, Capers, Arugula, Extra Virgin Olive Oil and Bagel Chips
$14.00

 

Soups

New England Clam Chowder
Creamy and Packed with Seafood and Potatoes
$8.00

Soup du Jour
Ask your server for the Chef’s creation
$8.00

Entrées

Avocado Omelet*  Gluten Free Restaurants in CT  Vegetarian Restaurants in CT
Avocado, Tomato & Brie with Chick Pea Hash
$12.00

Garden Omelet*  Gluten Free Restaurants in CT  Vegetarian Restaurants in CT
Portobello Mushrooms, Arugula, Chives, Tomato and Swiss Cheese with Chick Pea Hash
$12.00

Lobster Benedict*
Poached Eggs, Lobster Meat, English Muffin, Hollandaise Sauce and Roasted Potato Hash
$24.00

Southwest Scramble*  Gluten Free Restaurants in CT  
Chive Scrambled Eggs, Chorizo Sausage, Smoked Cheddar Grits and Salsa Fresca
$13.00

The Brunchburger*
Hand-formed Choice Patty topped with a Fried Egg, Canadian Bacon, Tomato and Hollandaise Sauce on a toasted Brioche Roll with a side of Home Fried Potatoes
$15.00

Merguez Sausage & Eggs*
Two Eggs your way with Merguez Lamb Sausage, Chick Pea Hash and Tomatillo Salsa
$18.00

Barbacoa & Eggs *
Braised Beef with Spanish Style Spices, Chick Pea Hash and Over Easy Eggs
$14.00

Steak and Eggs*
Grilled Flat Iron Steak, Two Eggs any style, Roasted Potato Hash, Buttermilk Biscuit and Country Gravy
$24.00

Crème Anglaise French Toast  Vegetarian Restaurants in CT
Brioche Bread dipped in Crème Anglaise, smothered with Smashed Raspberries and Vermont Maple Syrup
$13.00

Butternut Squash Pancakes  Vegetarian Restaurants in CT
with Apricot Butter and Vermont Maple Syrup
$13.00

Caprese Sandwich  Vegetarian Restaurants in CT
Fresh Mozzarella, Tomato, Arugula, Basil Pesto, Roasted Red Pepper Hummus and Extra Virgin Olive Oil on House-made Focaccia
$15.00

The Raspberry Chicken Wrap*
Grilled Chicken, Spinach, Tomato, Avocado, Raspberry Pickled Onion, Green Chili Yuzu Aioli in a Whole Wheat Wrap
$14.00

Strawberry Cucumber Salad  Gluten Free Restaurants in CT  Vegetarian Restaurants in CT
Strawberries, Cucumbers, Sweet Baby Kale, Argon Oil, Lemony Crème Fraiche, Candied Walnuts
$15.00

The Dream Bowl  Gluten Free Restaurants in CT  
Quinoa and Basmati Rice, Savoy Cabbage tossed with Poppy Seed Vinaigrette, Quick Pickled Grapes, Chick Peas, Edamame, Tomatillos, Raspberry Onions and Toasted Buckwheat
$16.00

New England Haddock
Baked in Wine, Fresh Herbs & Lobster Butter; Finished with Buttery Crumb Topping and Sautéed Asparagus
$17.00

Waldorf Chicken Salad  Gluten Free Restaurants in CT  
Pulled Chicken, Apples, Celery, Grapes and Mayonnaise on a bed of House Green
$14.00

Accompaniments

Bacon, Sausage or Turkey Sausage $4.00
Home Fried Potatoes $3.00
Toast or English Muffin $3.00
Bagel with Cream Cheese or Butter $5.00
Fresh Sliced Fruit $5.00
Fresh Berries $7.00

Coffee or Decaf Coffee $3.00
Tea, Decaf Tea or Herbal Tea $3.00
Latte or Decaf Latte $3.00
Cappuccino or Decaf Cappuccino $3.00
Espresso or Decaf Espresso $3.00
Holmberg Orchards Orange Juice $4.00

Additional Juices: Ruby Red Grapefruit, Tomato, V-8, Apple. Cranberry or Currant $3.00

 

Vegetarian Restaurants in CT – Vegetarian

Gluten Free Restaurants in CT Gluten Free

* “Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodbourne illness.”

Note: Menu and prices are subject to change without notice.

Prices are subject to a 19% service charge & applicable CT sales tax.
Gratuity Included.

Lunch Menu

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Lunch available: Monday through Friday from 11:30 am – 2:00 pm, Saturday from 11:30 am – 2:30 pm; Sunday (See Sunday Brunch Menu: 9:30am-2:30pm)

Starters

Amaretto Shrimp
Lightly dusted and fried, amaretto, lime, candied Walnut dust
843 Calories, 82g Fat, 24g Protein, 15g Carbohydrates, <1g Fiber
$14.00

Braised Baracoa
Fresh Horseradish-Hominy Puree, Green Salsa Fresca
517 Calories, 17g Fat, 20g Protein, 22g Carbohydrates, 6g Fiber
$13.00

Smoky Mussels with Pomme Frittes Gluten Free Restaurants in CT
Prince Edward Island Mussels simmered in a Smoked Tomato and Roasted Fennel Broth; Garnished with Crispy Shoe-string Potatoes
500 Calories, 18g Fat, 48g Protein, 41g Carbohydrates, 12g Fiber
$14.00

Firecracker Calamari
Lightly dusted and fried Calamari, sliced Cherry Peppers, Cocktail Onions,
Charred Tomato Salsa
801 Calories, 67g Fat, 13g Protein, 34g Carbohydrates, 4g Fiber
$13.00

Classic Caesar Salad  Vegetarian Restaurants in CT
Crisp Romaine, Traditional Dressing, Croutons, Shaved Parmesan
580 Calories, 30g Fat, 20g Protein, 54g Carbohydrates, 5g Fiber
$10.00

Garden Salad Vegetarian Restaurants in CT ( Gluten Free Restaurants in CT Upon Request)
Delicate Greens, Cucumber, Tomato, Sweet Onion, Croutons, and House Balsamic Vinaigrette
266 Calories, 4g Fat, 7g Protein, 30g Carbohydrates, 4g Fiber
$10.00

Mozzarella Caprese Vegetarian Restaurants in CT  Gluten Free Restaurants in CT
Fresh Mozzarella, Vine-ripened Tomato, Extra Virgin Olive Oil, Fresh Basil and drops of Balsamic Reduction
458 Calories, 37g Fat, 20g Protein, 10g Carbohydrates, 1g Fiber
$14.00

Falafel Cakes Vegetarian Restaurants in CT
Middle Eastern spiced chick pea cakes, Mango Chutney, Tahini-lime Yogurt, Baby Arugula
157 Calories, <1g Fat, 4g Protein, 36g Carbohydrates, 1g Fiber
$12.00

Soups

New England Clam Chowder
Creamy and Packed with Seafood and Potatoes
720 Calories, 22g Fat, 7g Protein, 20g Carbohydrates, 5g Fiber
$8.00

Soup du Jour
Ask your server for the Chef’s creation
Calorie counts vary
$8.00

Entrée Salads

Strawberry Cucumber Salad Vegetarian Restaurants in CT Gluten Free Restaurants in CT
Strawberries, Cucumbers, Sweet Baby Kale, Argon Oil, Lemony Crème Fraiche, Candied Walnuts
602 Calories, 53g Fat, 11g Protein, 22g Carbohydrates, 7g Fiber
$15.00

Salmon-Crabby Patty Salad
Wild Caught Salmon and Blue Crab Cake, House Greens tossed with a creamy Yuzu Vinaigrette, Mango, Avocado, Roasted Tomato and Pickled Sweet Onion
794 Calories, 33g Fat, 39g Protein, 86g Carbohydrates, 9g Fiber
$14.00

Three Bean Shrimp Salad Gluten Free Restaurants in CT
Grilled Shrimp, House Greens, Edamame, Black Beans, Garbanzo Beans, Pickled Onions, Marinated Tofu, Honey-Ginger Vinaigrette and a Toasted Peanut Crumble
461 Calories, 26g Fat, 34g Protein, 36g Carbohydrates, 6g Fiber
$16.00

Scallop BLT Salad*  (Gluten Free Restaurants in CT Upon Request)
Seared Scallops, Baby Spinach, Chickory, Roasted Tomato, Boiled New Potatoes, Warm Bacon-Zinfandel Vinaigrette & Crispy Fried Onions
765 Calories, 11g Fat, 31g Protein, 32g Carbohydrates, 6g Fiber
$18.00

Curry Roasted Vegetable Antipasto Vegetarian Restaurants in CT Gluten Free Restaurants in CT
Curry Roasted Cauliflower, Eggplant, Baby Carrot and Patty Pans with a Tandoori Spiced Dressing, Crumbled Goat Cheese and Toasted Pine
572 Calories, 41g Fat, 13g Protein, 40g Carbohydrates, 12g Fiber
$15.00

The Dream Bowl  Vegetarian Restaurants in CT Gluten Free Restaurants in CT
Quinoa and Basmati Rice, Savoy Cabbage tossed with Poppy Seed Vinaigrette, Quick Pickled Grapes, Chick Peas, Edamame, Tomatillos, Raspberry Onions and Toasted Buckwheat
854 Calories, 38g Fat, 26g Protein, 112g Carbohydrates, 21g Fiber
$16.00

Sandwiches and Such

New England Haddock
Baked in Wine, Fresh Herbs & Lobster Butter; Finished with Buttery Crumb Topping and Sautéed Asparagus
752 Calories, 20g Fat, 50g Protein, 94g Carbohydrates, 4g Fiber
$17.00

Crispy Sesame Tuna
With a Sweet Chili Garlic Sauce, Sticky Rice, Baby Bok Choy and Enoki Mushrooms
752 Calories, 20g Fat, 50g Protein, 94g Carbohydrates, 4g Fiber
$17.00

Pub Steak
Herb Marinated Flat Iron Steak (8 oz.), Garlicky Texas Toast, House-made Steak Sauce and Parmesan Truffle Fries
845 Calories, 49g Fat, 51g Protein, 43g Carbohydrates, 3g Fiber
$18.00

The following sandwiches are served with your choice of:
Tabbouleh, Sweet Potato Fries, Seasoned Fries, or Fresh Fruit or Cottage Cheese

Black and Bleu Burger*
Blackened 10 oz. Choice Patty, NY Style Hard Roll, Smoked Bleu Cheese Aioli, Lettuce, Tomato and a Pickle (Bacon and Cheese Available)
907 Calories, 74g Fat, 48g Protein, 9g Carbohydrates, 3g Fiber
$15.00

The Turkey Burger*
Grilled Turkey Patty, NY Style Hard Roll, Carolina BBQ, Cranberry-Mango Relish and Fried Onions
506 Calories, 27g Fat, 33g Protein, 40g Carbohydrates, 2g Fiber
$14.00

Caprese Sandwich Vegetarian Restaurants in CT 
Fresh Mozzarella, Tomato, Arugula, Basil Pesto, Roasted Red Pepper Hummus and Extra Virgin Olive Oil on House-made Focaccia
744 Calories, 23g Fat, 32g Protein, 11g Carbohydrates, 4g Fiber
$15.00

The Raspberry Chicken Wrap*
Grilled Chicken, Spinach, Tomato, Avocado, Raspberry Pickled Onion, Green Chili Yuzu Aioli in a Whole Wheat Wrap
425 Calories, 9g Fat, 35g Protein, 48g Carbohydrates, 3g Fiber
$14.00

The All-American Steak Wrap
Shaved Prime Rib, Roasted Red Peppers, Horseradish Cheddar Cheese, Crispy Fried Onions and House-made Steak Sauce Wrapped in a Tomato-Basil Tortilla,
1215 Calories, 71g Fat, 60g Protein, 79g Carbohydrates, 4g Fiber
$15.00

Waldorf Chicken Sandwich
Pulled Chicken, Apples, Celery, Grapes, and Mayonnaise on Wheat Bread
389 Calories, 23g Fat, 18g Protein, 28g Carbohydrates, 3g Fiber
$15.00

* The items marked with an asterisk can be cooked to order.
**Thoroughly cooking meats, poultry, seafood, shellfish, or eggs reduces the risk of foodborne illness.
Prices are subject to a 19% service charge and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

Dinner Menu

We strive to serve Connecticut-grown, seasonal foods, prepared for you in the best possible way, taking every effort to conserve quality and enhance natural flavors.

Please note that while nutritional facts on calories, protein, carbohydrates and fat are listed, these are only an approximation. Enjoy!

Printable Menu

Vegetarian Restaurants in CT – Vegetarian
Gluten Free Restaurants in CT – Gluten Free

Starters

Amaretto Shrimp* Gluten Free Restaurants in CT
Dusted and lightly Fried, Amaretto, Lime, Candied Walnut Dust
834 Calories, 82g Fat, 24g Protein, 15g Carbohydrates, <1g Fiber
$14.00

Smoked Tuna Pizza
House smoked Tuna, Crispy Flour Tortilla, Avocado Puree, Charred Tomato Salsa, Cilantro and Meyer Lemon Gremolata
375 Calories, 18g Fat, 31g Protein, 29g Carbohydrates, 3g Fiber
$14.00

Grilled Calamari*
Grilled Calamari, Tuscan White Beans, Speck Ham, Roasted Garlic, Roasted Tomato, Herbs, Baguette and Saffron Rouille
727 Calories, 31g Fat, 34g Protein, 82g Carbohydrates, 7g Fiber
$14.00

Huli Huli Chicken Satay* Gluten Free Restaurants in CT
Hawaiian Spiced Chicken Skewers, Caramelized Pineapple Chutney
295 Calories, 4g Fat, 26g Protein, 40g Carbohydrates, 1g Fiber
$16.00

Classic Caesar Salad  Vegetarian Restaurants in CT
Crisp Romaine, Traditional Dressing, Croutons, Shaved Parmesan
580 Calories, 30g Fat, 20g Protein, 54g Carbohydrates, 5g Fiber
$10.00

Garden Salad  Vegetarian Restaurants in CT ( Gluten Free Restaurants in CT Upon Request )
Delicate Greens, Cucumber, Tomato, Sweet Onion, Croutons, and House Balsamic Vinaigrette
266 Calories, 4g Fat, 7g Protein, 30g Carbohydrates, 4g Fiber
$10.00

Skillet Bruschetta*
Toasty Bread, White Bean Hummus, Grilled Merguez Sausage, Sautéed Kale, Shaved Parmesan and White Truffle Drizzle
927 Calories, 49g Fat, 44g Protein, 79g Carbohydrates, 10g Fiber
$14.00

Pumpkin Gnocchi  Vegetarian Restaurants in CT
Norwich Inn & Spa Honey, Grand Marnier, Toasted Pignoli Nuts, Stilton Cheese and Roasted Butternut Squash
427 Calories, 23g Fat, 13g Protein, 41g Carbohydrates, 7g Fiber
$14.00

Soups

New England Clam Chowder
Creamy and Packed with Seafood and Potatoes
720 Calories, 22g Fat, 7g Protein, 20g Carbohydrates, 5g Fiber
$8.00

Soup du Jour
Ask your server for the Chef’s creation
Calorie counts vary
$8.00

Entrées

Crisp Sesame Tuna* Gluten Free Restaurants in CT
A Black Garlic, Baby Bok Choy, Enoki Mushroom and Scallion
Stir-Fry and Wasabi Mashed Potatoes
430 Calories, 4g Fat, 75g Protein, 24g Carbohydrates, 6g Fiber
$35.00

Norwich Inn & Spa Salmon* Gluten Free Restaurants in CT
Orange and Fennel Dusted Atlantic Salmon, Noriwich Inn Honey Glaze, Asparagus and Okinawan Sweet Potato Hash
1484 Calories, 104g Fat, 48g Protein, 98g Carbohydrates, 6g Fiber
$28.00

Scallops Madison*
Jumbo Seared Scallops, Blue Crab- Potato Knish, Spinach, Smoked Tomato Coulis, Scallion Oil and Bonita Flakes
579 Calories, 26g Fat, 55g Protein, 31g Carbohydrates, 4g Fiber
$38.00

Southwest Shrimp and Mussels* Gluten Free Restaurants in CT
Jumbo Shrimp, Prince Edward Island Mussels, Chorizo, Roasted Butternut Squash, Roasted Tomatoes, Cilantro, Lime and Roasted Okinawan Sweet Potatoes
1444 Calories, 109g Fat, 56g Protein, 64g Carbohydrates, 8g Fiber
$34.00

Smoky Filet Blue* Gluten Free Restaurants in CT
Grilled Filet Mignon, Wisconsin Smoked Blue Cheese, Pinot Noir Reduction, Roasted Garlic Mashed Potatoes and Norwich Inn Honey-Roasted Butternut Squash Puree
1408 Calories, 112g Fat, 62g Protein, 35g Carbohydrates, 2g Fiber
$40.00

Teriyaki Strip Loin*
12 oz. New York Strip, Teriyaki Glaze, Wasabi Mashed Potatoes and Sautéed Baby Bok Choy
1117 Calories, 62g Fat, 79g Protein, 56g Carbohydrates, 4g Fiber
$36.00

Kensington’s Chicken
Pan-fried Buttermilk Chicken Breast, Norwich Inn Honey Bourbon Glaze, Asparagus and Okinawan Sweet Potato Hash
1112 Calories, 43g Fat, 88g Protein, 97g Carbohydrates, 6g Fiber
$26.00

Lamb Bolognese
Rich, Slow-Stewed Lamb and San Marzano Tomato Ragout Tossed with Fresh Rigatoni, Pecorino Romano Cheese and Fresh Herbs. Fresh Mozzarella and Nutmeg Sprinkle to Finish
1595 Calories, 73g Fat, 90g Protein, 92g Carbohydrates, 6g Fiber
$26.00

Lobster and Butternut Squash Risotto Gluten Free Restaurants in CT
Arborio Rice, Lobster Meat, Roasted Butternut Squash, Roasted Tomato, Tarragon Butter and Sheep’s Milk Cheese
1673 Calories, 116g Fat, 36g Protein, 117g Carbohydrates, 6g Fiber
$38.00

The Roasted Vegan Vegetarian Restaurants in CT Gluten Free Restaurants in CT
Roasted Vegetables (Butternut Squash, Eggplant, Cauliflower, Carrot) Tossed with Gluten Free Pasta, Black Garlic, Extra Virgin Olive Oil, Sun-dried Cranberries and Fresh Herbs. Garnished with Toasted Cashew and an Aged Balsamic Reduction
448 Calories, 27g Fat, 17g Protein, 46g Carbohydrates, 9g Fiber
$26.00

Crispy Sesame Tofu Vegetarian Restaurants in CT Gluten Free Restaurants in CT
A Black Garlic, Baby Bok Choy, Enoki Mushroom and Scallion
Stir-Fry and Wasabi Mashed Potatoes
100 Calories, <1g Fat, 8g Protein, 19g Carbohydrates, 7g Fiber
$25.00

 

*The item marked with an asterisk can be cooked to order.
**Thoroughly cooking meats, seafood, shellfish, or eggs reduces the risk of foodborne illness.
Prices are subject to a 19% service charge, and applicable CT State Tax.
Gratuity is included in the service charge for your convenience.

Dessert Menu

Printable Menu

Sweet Delights – $9.00

Norwich Inn Hot Molten Chocolate CakeGluten Free Restaurants in CT
with Fresh Berries and Vanilla Bean Ice Cream
Recommended pairing: Terra D’Oro Zinfandel Port

Banana Chimichanga
Banana & Honey Sweetened Ricotta Impastata in a crisp fried Flour Tortilla with Spiced Chocolate Drizzle & Crème Fraiche
Recommended pairing: “Dolce” Late Harvest Dessert Wine

Key Lime Pie
Traditional Key Lime Pie with Graham Cracker Crust & a Tequila-Lime Chantilly
Recommended pairing: St. Germain (Elderflower Liqueur)

Triple Berry Tart
Blueberry, Blackberry, Raspberry and Apple in a Baked hand formed crust with Salted Caramel Ice Cream
Recommended pairing: Pacific Rim “Framboise” Raspberry Dessert Wine

Tiramisu
Whipped Mascarpone Cheese, Espresso Soaked Lady Fingers, a hint of Brandy & a touch of Cocoa Powder
Recommended pairing: Godiva Dark

Double Chocolate Panna CottaGluten Free Restaurants in CT
with Blackberries, Hazelnut Brittle & Hauser Chocolate Lace
Recommended pairing: Bartenura Moscato d’Asti

Sorbet and Gelato Selections Gluten Free Restaurants in CT
See your server for today’s selections

Affogato Gluten Free Restaurants in CT
Choice of Gelato “drowned” in espresso table side.
Add your choice of liqueur for an additional charge.

Perfect for Sharing

Artisan Cheese PlateGluten Free Restaurants in CT
Local & Imported Cheeses
Local raw organic Honey, Candied Walnuts, Orange-Fennel Jam & Crusty Bageutte
Recommended pairing: Taylor Fladgate 20 yr Tawny Port
$16.00

In addition, please see our Hauser Chocolates Truffle Menu.

Gluten Free Restaurants in CT – Gluten Free

A 19% service charge, and CT State Tax will be added to all prices.

Hauser Chocolatier Truffle Menu

Hauser Chocolatier of Westerly Rhode Island is a second generation family-owned company making fine quality truffles and assorted chocolates. They are famous for their hand finished, fresh cream truffles and premium assorted chocolates.

Hauser Chocolate Truffles are made with the finest pure cocoa butter chocolates, fresh dairy cream, sweet butter and natural flavors. Their silken textured truffles will please the most discerning chocolate connoisseur. Containing premium nuts, fruit filling and natural flavors in pure cocoa butter chocolates, their assorted chocolates are delicious proof that world-class confections are being made in America right in our own backyard.

$1.50 per truffle

Fruit and Spiced Truffles

Key Lime: Dark chocolate key lime ganache in dark chocolate rolled in white chocolate with dark stripes.

Pomegranate: Dark chocolate infused with pomegranate juice in dark shell with crushed pomegranate.

Raspberry: Dark chocolate and raspberry purée ganache, striped with raspberry.

Cranberry: Dark cranberry ganache in dark shell topped with chopped dried cranberries.

Peach: Peach purée and white chocolate ganache in dark chocolate with white chocolate stripes.

Burning Passion: Chili pepper ganache in dark chocolate imprinted with tiny chili peppers.

Caramel Sea Salt: Soft milk chocolate caramel center in dark chocolate sprinkled with sea salt.

Hazelnut: Hazelnut and milk chocolate ganache in milk chocolate sprinkled with chopped hazelnuts.

Ginger: Dark chocolate ginger ganache rolled in dark chocolate and studded with bits of candied ginger.

Espresso: Dark espresso ganache rolled in dark chocolate, dusted with fine coffee and brown cocoa powder.

 

Martini Truffles

Citron: White chocolate ganache infused with vodka, natural lemon oil and lemon zest in dark chocolate dusted with lemon yellow powdered sugar.

Orange Blossom: White chocolate ganache infused with vodka, laced with orange liqueur in dark chocolate dusted with orange powdered sugar.

Raspberry Bouquet: Dark chocolate ganache infused with vodka and natural raspberry flavor in dark chocolate with pink powdered sugar.

Cappuccino: White chocolate ganache infused with vodka and coffee in dark chocolate dusted with cocoa powder laced with finely ground coffee and cinnamon.

 

“Spiked” Truffles

Blueberry Port Wine: Dark ganache infused with blueberry port wine topped with chopped dried blueberries.

Chardonnay: Fruity chardonnay ganache in dark chocolate, accented with grape colored sugar crystals.

Champagne: Champagne and milk chocolate ganache in milk chocolate rolled in powdered sugar.

Williams Pear: Dark pear ganache laced with pear liqueur in dark pear-shaped shell with green leaf.

Rum: Dark rum ganache in dark chocolate with brown sugar sprinkles.

Amaretto: Almond milk chocolate ganache in white chocolate with crushed almonds.

Grand Marnier: Grand Marnier® ganache in dark chocolate with orange sugar sprinkles.

 

Holiday Season Truffles

Pumpkin Pie: Puréed pumpkin ganache in milk chocolate sprinkled with pumpkin pie spices and grated milk chocolate.

Eggnog: Creamy eggnog ganache in dark chocolate rolled in powdered sugar seasoned with cinnamon and spices.

Cinnamon: Cinnamon spiced milk ganache in milk chocolate sprinkled with dark chocolate paillettes.

Candy Cane: Rich dark chocolate ganache with natural mint oil in dark chocolate sprinkled with crushed all natural candy cane pieces.

Wine List

Printable List

Connecticut Wines

We are proud to offer locally-produced wines from some of the finest vineyards in Connecticut.  These wines have been carefully selected to add regional flair to our award winning wine list.

Bin Vintage Vineyard / Wine Price
Priam Vineyards, Colchester, CT
182 n/v Cayuga $38
173 n/v Jeremy River White $29
181 n/v Riesling $42
26 n/v Essence of St. Croix $65
27 n/v Salmon River Red $80
Sharpe Hill Vineyards, Pomfret, CT
191 2011 Reserve Chardonnay $37
192 2010 Chardonnay $32
188 n/v Balle tof Angels $29
58 2006 St.Croix $36
56 2008 Red Seraph $36
54 2010 Cabernet Franc $36
Taylor Brooke Vineyards, Woodstock, CT
197 n/v Green Apple Riesling $30
461 n/v Lt. Harvest Riesling (dessert) $46
62 n/v Chocolate Essence (dessert) $52
Jonathan Edwards Winery, North Stonington, CT
103 2011 Chardonnay $45
48 2011 Pinot Gris $45
59 2011 Gewurztraminer $45
8 2011 Cabernet Franc $42
Stonington Vineyards, Stonington, CT
200 2010 Chardonnay $42
193 2010 Vidal Blanc $34
195 n/v Seaport White $29
DiGrazia Vineyard, BrookfieldCenter, CT
194 n/v Wild Blueberry $40
196 n/v “The Birches” (pear dessert wine) $40

Champagnes & Sparkling Wines

Bin Vintage Vineyard / Wine Price
165 2002 Louis Roederer Reims, “Cristal”, Brut, France (Magnum) $850
183 2006 Louis Roederer Reims, “Cristal”, Brut, France $450
164 n/v Krug, “Grand Cuvee”, France (Magnum) $275
189 1990 Krug, Clos du Mesnil, Brut, France $575
162 2003 Dom Perignon, Cuvee, France $245
163 1999 Perrier Jouet, “Fleur de Champagne”, France $275
111 n/v Veuve Cliquot, “Yellow Label”, Ponsardin Brut France $119
105 n/v Veuve Cliquot, “Yellow Label”, Ponsardin Brut France 375ml $60
186 n/v Veuve Cliquot, “White Label”, Ponsardin Demi-Sec 375ml $65
130 n/v Moet & Chandon, Brut, France $112
443 n/v René Muré, Cremant d’Alsace, Brut France $45
489 2000 Brisebarre, Vouvray Brut, France $44
490 n/v Touraine Brut, France $40
139 n/v Roederer Estate, Anderson Valley $90
499 n/v Schramsberg “Mirabelle”, Brut, North Coast $60
141 n/v Mumm Napa, Brut Prestige, Napa Valley $50
142 n/v Mumm Napa, Brut Rosé, Napa Valley $60
355 n/v J Brut Rosé, Russian River Valley $75
506 n/v Beringer Sparkling Pink Moscato $30
354 n/v Freixenet, Cordon Negro Brut, Spain $32
402 n/v Cannella, Prosecca di Conegliano, Veneto, Italy $38

White Wines from America

Bin Vintage Vineyard / Wine Price
Sauvignon Blanc
184 2011 Grgich Hills, Fumé  Blanc, Napa Valley $48
126 2012 Duckhorn, Napa Valley $55
53 2009 Jonathan Edwards, Napa Valley $36
123 2013 Sterling, North Coast $42
144 2006 Chalk Hill, Estate Bottled, Chalk Hill, Sonoma County $75
122 2011 Ferrari Carano, Fumé Blanc, Sonoma Coast $36
104 2013 Simi, Sonoma Coast $34
208 2012 Rodney Strong, “Charlotte’s Home”, Sonoma Coast $36
156 2013 Robert Mondavi, “Private Selection”, CA $36
 153  2013  False Bay, South Africa  $28
Riesling
166 2010 Chateau Ste. Michelle “Eroica”, Columbia Valley $52
198 2008 Claiborne & Churchill, Dry Riesling, Central Coast (Alsatian Style) $35
124 2013 Willamette Valley Vineyard, Oregon $40
147 2008 Sofia, Monterey County $38
Chardonnay
160 2002 Peter Michael, “Belle Cote”, Sonoma Coast $110
161 2009 Paul Hobbs, “Richard Dinner Vineyard”, Sonoma Mountain $110
146 2010 Chalk Hill, “Estate Bottled”, Chalk Hill, Sonoma County $120
108 2012 Ferrari Carano, Sonoma Coast $65
207 2011 Rodney Strong  Estate, “Chalk Hill”, Sonoma County $42
154 2006 Merryvale “Signature”, Carneros $65
133 2011 B.R. Cohn, Carneros $60
486 2009 Navaro Vineyards, Anderson Valley $41
148 2013 Far Niente, Napa Valley $132
101 2010 Grgich Hills, Napa Valley $95
431 2010 Frank Family Vineyard, Napa Valley $65
150 2009 Cake Bread, Napa Valley $85
125 2008 Folie A Deux, Napa Valley $34
138 2012 Jonathan Edwards, Napa Valley $48
227 2009 Napa Cellars, Mount Veeder $60
179 2011 Jordan, Russian River Valley $70
106 2012 Clos du Bois, North Coast $36
113 2012 Simi, Alexander Valley $44
475 2012 Au Bon Climat, Santa Barbara $48
100 2012 Jekel, Carmel Valley $32
381 2007 Baron Herzog (Kosher) $31
480 2005 Landmark “Overlook”, California $55
102 2012 Kendall Jackson, California $39
Additional Whites
114 2011 Conundrum, Napa Valley $60
137 2000 “Treana”, Mer Soleil Vineyard, Central Coast $70
414 2008 “Treana”, Marsanne-Viognier Blend, Central Coast $42
169 2005 Chalone Estate, Pinot Blanc, Monterey $53
301 n/v Jonathan Edwards, Stone Table White, Sonoma County $53
107 2007 Kunde, Viognier, Sonoma Coast $31
118 2005 Rosenblum Cellars, “Kathy’s Cuvee” Viognier, Paso Robles $39
119 2006 Iron Horse, Cuvee R, Alexander Valley $44
35 2010 Jonathan Edwards, Pinot Grigio, Napa Valley $45
117 2012 King Estate, Pinot Gris, Oregon $42
321 2006 Montinore Estate, Pinot Gris, Oregon $37
477 2010 Navaro Vineyards, Gewürztraminer, Anderson Valley $44
199 2005 Adler Fels, Gewürztraminer, Russian River Valley $35
328 2005 Montinore Estate, Gewürztraminer,Willamette Valley, Oregon $36
329 2006 Montinore Estate, Gewürztraminer, Willamette Valley, Oregon $36
469 2013 Pine Ridge Chenin Blanc-Viognier $32
Rosé from around the world
136 2012 I’M Wines, Isabel Mondavi, Deep Rosé, Napa Valley $36
360 2006 Chiaretto Classico, Rosé, Italy $36

International White Wines

Bin Vintage Vineyard / Wine Price
France
Loire Valley and Southwest
496 2005 Villemaine Touraine, Sauvignon $32
500 1989 Brisebarre, Vouvray, Moelleux “Grande Reserve” Demi-sec $70
498 2002 Brisebarre, Cuvee’Ame’dee, Vouvray $45
491 1994 Domaine des Forges,Chaume , Coteaux de Layon, 500ml $84
493 2003 Domaine Tessier, Cour-Cheverny, “Les Sables” $45
380 2006 Mas-Carlot, Southwest, Marsanne – Roussanne Blend $32
176 2007 Laurent Miquel Chardonnay-Viognier Vin de Pays D’Oc $30
Burgundy
158 2006 Louis Jadot, Puligny-Montrachet, Cote de Beaune $132
399 2008 Maison Bertrand Ambroise Bourgogne Saint Romain, Cote de Beaune $62
143 2012 Christopher Cordier Pouilly-Fuisse Vielles Vignes, Maconnais $52
131 2011 Domaine Cordier Père et Fils, Pouilly-Fuisse, Maconnais $90
436 2013 Louis Jadot, Pouilly-Fuisse, Maconnais $60
377 2009 Albert Bichot Domaine Long-Depaquit, Chablis $42
Rhone Valley
172 2012 Andre Brunel Domaine de la Becassonne, Cotes du Rhone Blanc $45
358 2012 Mas Carlot Costieres de Nimes Cuvee Tradition Blanc $28
Alsace
140 2001 Heimbourg Riesling,Turckheim $65
134 2007 Helfrich Gewürztraminer $40
Italy
110 2012 Maculan, Pino & Toi, Italy, White Blend $32
488 2013 Ca’Montini, Pinot Grigio, Trentino $48
116 2011 Santa Margherita, Pinot Grigio, Valdadige $60
115 2013 Bortoluzzi, Pinot Grigio, Friuli $40
370 2006 Bastianich Tocai Plus, Friuli $90
152 2010 Broglia, Gavi di Gavi, Piedmont $40
415 2004 Jermann “Dreams”, Venezia-Giulia $95
81 2013 Poggia al Tesoro “Solosole”, Vermentino, Bolgheri, Tuscany $40
404 2013 Saladini Pilastri Falerio dei Colli Ascolini, Marche (organic) $32
429 2012 DonnaChiara Greco di Tufo, Campania $35
Spain
407 2011 Martin Codax,  Albarino $32
222 2009 Pampano, Vino Blanco Seco, Rueda $28
Portugal
210 n/v Gazela, Vinho Verde $25
Germany
127 2011 S.A. Prum Riesling “Essence”, Mosel $32
Austria
249 2013 Paul D, Gruner Veltliner (1L) $36

Red Wines from America

Bin Vintage Vineyard / Wine Price
Pinot Noir
95 2007 Beaux Freres, The Beaux Freres Vineyard, Oregon $145
96 2007 Beaux Freres, The Upper Terrace, Oregon $155
97 2007 Beaux Freres, Willamette Valley, Oregon $95
280 2012 Domaine Drouhin, Oregon $95
326 2008 Willamette Valley Vineyards Estate, Willamette Valley, Oregon $85
335 2012 Montinore Estate, Willamette Valley, Oregon $40
279 2007 David Bruce, Russian River Valley $82
339 2007 BR Cohn, Russian River Valley $82
36 2012 Rodney Strong, Russian River Valley $46
218 2012 Kenwood, Russian River Valley $35
334 2008 Freeman Vineyard & Winery, Sonoma Coast $90
398 2011 La Crema, Sonoma $65
42 2010 Landmark “Grand Detour”, Sonoma $60
385 2008 Benziger, Sonoma Coast $52
78 2012 Cline, Sonoma Coast $35
93 2012 Sebastiani, Sonoma $40
171 2012 Sterling, Carneros $47
77 2011 Acacia, Napa Valley $65
327 2011 Napa Cellars, Napa Valley $47
22 2011 Wild Horse, Central Coast $52
6 2004 Clos LaChance, Santa Cruz $55
Merlot
303 2004 Cakebread, Napa Valley $130
285 2003 Duckhorn, “Howell Mountain”, Napa Valley $100
427 2009 Duckhorn, Napa Valley $100
388 2012 Duckhorn, Napa Valley $103
10 2002 Trefethen, Napa Valley $96
349 2010 Frog’s Leap, Napa Valley $90
346 2008 Frog’s Leap, Napa Valley $70
361 2003 Stag’s Leap Wine Cellars, Napa Valley $93
367 2006 Stag’s Leap Winery, Napa Valley $70
44 2012 Blackstone, Napa Valley $36
40 2005 Charles Krug, Napa Valley $46
49 2010 Jonathan Edwards, Napa Valley $53
73 2007 Markham, Napa Valley $45
75 2009 Francis Coppola, “Diamond Collection Blue Label”, Napa Valley $45
1 2006 Rutherford Hill, Napa Valley $44
38 2006 Pine Ridge, “Crimson Creek”, Napa Valley $66
71 1996 Pine Ridge, Carneros $66
28 2010 Rodney Strong, Sonoma County $42
382 2005 Baron Herzog, California (Kosher) $31
46 2011 Seven Falls, Wahluke Slope, Washington $36
Cabernet Sauvignon
288 1999 Diamond Creek, “Gravelly Meadow”, Napa Valley $220
256 1996 Diamond Creek, “Gravelly Meadow”, Napa Valley $230
283 1999 Diamond Creek, Volcanic Hill, Napa Valley $220
258 1996 Diamond Creek, Volcanic Hill, Napa Valley $230
235 2002 Caymus, “Special Selection”, Napa Valley $195
241 2011 Caymus, Napa Valley $120
291 1999 Robert Mondavi, “Reserve”, Napa Valley $185
273 1996 Robert Mondavi, “Reserve”, Napa Valley $190
270 2000 Staglin Family Vineyard, Napa Valley $170
234 1994 Grgich Hills, “Yountville Section”, Napa Valley $180
225 2007 Far Niente, Oakville, Napa Valley $150
228 2006 Far Niente, Oakville, Napa Valley $160
226 1999 Far Niente, Napa Valley $195
229 1996 Far Niente, Napa Valley $205
230 1993 Far Niente, “Cave Collection”, Napa Valley $210
423 2000 Dunn, “Howell Mountain”, Napa Valley $165
203 1998 Dunn, “Howell Mountain”, Napa Valley $175
332 2007 La Jota Vineyards, Howell Mountain, Napa Valley $90
386 1998 ZD, “Reserve”, Napa Valley $150
61 2009 Silver Oak, Napa Valley $220
433 2008 Silver Oak, Alexander Valley $130
438 2001 Spottswoode, “Estate”, Napa Valley $125
294 2000 Spottswoode, “Estate”, Napa Valley $125
287 1999 Spottswoode, “Estate”, Napa Valley $135
221 1999 Nickel & Nickel, “Stelling Vineyard”, Oakville $210
308 2008 Nickel & Nickel, “Tench Vineyard”, Oakville $195
410 2008 Nickel & Nickel, “John C. Sullinger”, Oakville $210
309 2012 Nickel & Nickel, “John C. Sullinger”, Oakville $195
310 2008 Nickel & Nickel, “Rock Cairn”, Oakville $210
311 2012 Nickel & Nickel, “Rock Cairn”, Oakville $195
356 2012 Nickel & Nickel, “Kelham Vineyard”, Oakville $195
509 2011 Nickel & Nickel, “State Ranch Vineyard”, Yountville $195
15 2007 Cakebread, Napa Valley $135
251 2008 Stag’s Leap Winery, Napa Valley $100
353 1993 Duckhorn, Napa Valley $165
507 2000 Duckhorn Estate Grown, Napa Valley $150
306 2004 Duckhorn, Napa Valley $120
293 2001 Heitz Cellars, “Bella Oaks”, Napa Valley $145
21 2005 Merryvale Signature, Napa Valley $105
435 2001 Veraison, “Stagecoach Vineyard”, Napa Valley $125
69 2009 Groth, Napa Valley $150
426 2009 Chimney Rock, Napa Valley $95
30 2003 Freemark Abbey “Sycamore”, Napa Valley $80
289 1998 Forman Estate, Napa Valley $95
215 2007 Sequoia Grove, Napa Valley $75
52 2009 Jonathan Edwards, Napa Valley $65
70 2010 Robert Mondavi, Napa Valley $60
340 2009 Clos du Val, Napa Valley $70
220 2012 Francis Coppola “Diamond Collection Black Label” 1910 Type Claret, Napa Valley $60
378 2009 B-Side, Napa Valley $40
495 2009 Franciscan Estate, Napa Valley $35
351 1991 Jordan Estate Bottled, Alexander Valley $180
348 2007 Jordan, Alexander Valley $120
84 2008 Jordan, Alexander Valley $110
33 2012 Cartlidge & Brown “C&B” Reserve, Alexander Valley $40
2 2004 Chalk Hill, Sonoma County $110
362 2006 B.R. Cohn, Olive Hill Estate, Sonoma Valley $105
34 2006 Rodney Strong, Alexander’s Crown Single Vineyard, Sonoma County $132
47 2012 Rodney Strong, Alexander Valley $45
292 2011 Rodney Strong, Sonoma County $34
76 2010 Dynamite, North Coast $40
23 2010 Silver Palm, North Coast $36
341 2008 B.R. Cohn, Silver Label, North Coast $52
352 2007 Mateus, Lake County, CA $40
85 2012 Estancia, Paso Robles $44
350 2012 Avalon, California $30
Zinfandel
322 2000 Dutton Goldfield, “Morelli Lane Vineyard”, Russian River Valley $85
331 2012 Hartford Old Vine, Russian River Valley $75
204 1999 Ravenswood, “Old Hill”, Sonoma Coast $110
278 1999 Ravenswood, “Teldeschi”, Sonoma Coast $90
281 1999 Ravenswood, “Barricia”, Sonoma Coast $90
390 2008 Ridge, Lytton Springs, Sonoma Coast $116
19 2005 Rosenblum Cellars Reserve, Monte Rosso Vineyard, Sonoma Coast $85
18 2005 Rosenblum Cellars, Apellation Series, Paso Robles $40
337 2000 “Paraduxx”, Napa Valley $100
50 2006 Jonathan Edwards, Napa Valley $60
428 2008 Temptation, Alexander Valley $36
91 2008 Kenwood, “Jack London”, California $42
9 n/v Candor, California $45
Syrah
57 2005 Jonathan Edwards, Petite Syrah, Napa Valley $70
51 2008 Jonathan Edwards, Syrah, Napa Valley $70
363 2004 B.R. Cohn, Syrcab, Sonoma Coast $67
4 2007 Girard Petite Syrah, Napa Valley $60
237 2006 Zaca Mesa Syrah, Santa Ynez Valley, Central Coast $45
298 2010 J.Lohr Tower Road Vineyard, Petite Syrah, San Luis Obispo, Central Coast $42
299 2003 Montevina Terra D’Oro Syrah, Sierra Foothills $57
Meritage & Proprietary Blends
375 2005 Opus One, Napa Valley $250
372 2004 Opus One, Napa Valley $260
324 n/v Overture by Opus One, Napa Valley $195
247 2004 Pine Ridge, “Fortis”, Napa Valley $195
286 2011 Dominus, Napa Valley $210
264 2006 Dominus, Napa Valley $220
304 2001 Dominus, Napa Valley $220
307 2003 Dominus, Napa Valley $220
236 1999 Dominus,  Napa Valley $235
302 1996 Dominus, Napa Valley $235
284 2007 Dominus Napanook, Yountville, Napa Valley $100
282 2006 Dominus Napanook, Yountville, Napa Valley $100
434 2007 Joseph Phelps, “Insignia”, Napa Valley $235
453 2008 Joseph Phelps, “Insignia”, Napa Valley $235
437 2001 Merryvale, “Profile”, Napa Valley $150
317 1999 Merryvale, “Profile”, Napa Valley $160
359 1998 Cosentino Winery, “The Poet”, Napa Valley $135
478 2002 Viader, Napa Valley Magnum $275
239 2001 Viader, “V”, Napa Valley $140
440 2002 Viader, Napa Valley $150
442 2001 Viader, Napa Valley $155
267 1997 Spring Mountain, Napa Valley $115
374 1993 Spring Mountain, Napa Valley $125
371 1998 Swanson, “Alexis”, Napa Valley $110
238 2002 Peter Michael Winery,“Les Pavots”, Knights Valley $175
240 2001 Peter Michael Winery,“Les Pavots”, Knights Valley $175
424 2001 Peter Michael, “L’esprit des Pavots”, Napa Valley $165
305 1999 Niebaum Coppola, “Rubicon”, Rutherford $195
297 2003 Quintessa, Rutherford $175
260 2000 Quintessa, Rutherford $185
231 1995 Ferrari Carano, “Tresor Reserve”,  Sonoma Coast $110
269 2001 Rodney Strong, “Symmetry”,  Alexander Valley $120
32 2005 Stonestreet “Legacy”, Alexander Valley $100
257 2010 Caricature, California $36
212 2011 Cocobon, Callifornia $32
Additional Reds
55 n/v Jonathan Edwards, Stone Table Red, Napa Valley $36
219 2005 Trinchero, Petit Verdot, Napa Valley $75
72 2009 Concannon Conservancy “Crimson & Clover” Red Table Wine, CA $35

International Red Wines

Bin Vintage Vineyard / Wine Price
France
Loire Valley & South
20 2005 Domaine Pascal Janvier, Cuvee Du Rosier $36
177 2010 Laurent Miquel Père et Fils Syrah-Grenache,  Vin de Pays d’Oc $28
 Rhone Valley
 290  2008 Andre Brunel, Chateauneuf-du-Pape, “Les Tailloux” Rhone Valley  $85
470 2008 Pierre Amadieu Cotes du Rhone $40
Burgundy
318 2006 Domaine Jean Grivot-Echezeaux $185
319 2006 Domaine Pierre Gelin – Chambertin Clos de Beze $175
79 2006 Louis Latour, “Domaine de Valmoissine”, Pinot Noir $40
67 2006 Clos de Myglands, Burgundy $85
14 2006 RK Ambroise, Bourgogne Rouge $80
17 2003 Chavet Menetou-Salon Rouge $45
250 2007 Albert Bichot Bourgogne Pinot Noir Vieilles Vignes $34
Bordeaux
262 2009 Château Mouton Rothschild, Pauillac $1195
261 1997 Château Mouton Rothschild, Pauillac $495
213 2004 Lassègue, Saint Emilion $100
211 2004 Château Meyney, Saint Estephe $97
Italy
483 2011 Tenuta dell’Ornellaia, Bolgheri $275
387 1998 Coppo Pomorosso, Barbera D’Asti, Piedmont $125
412 2009 La Meridiana Barbera D’Asti Le Gagie, Piedmont $42
66 2006 Badia A. Passignano Riserva Chianti Classico DOCG $105
406 2007 Luigi Righetti Amarone, Veneto $74
5 2012 Allegrini, Valpolicella, Veneto $35
405 2005 Jermann “Red Angel” Pinot Noir, Friuli-Venezia $65
416 2009 Terrabianca Campaccio, Toscana (Super Tuscan) $70
383 2008 La Mozza I Perazzi Morellino di Scansano, Toscana $65
384 2008 La Mozza Aragone Maremma Toscana (Super Tuscan) $76
314 2009 Renieri, Brunello di Montalcino DOCG, Toscana $90
216 2011 Frescobaldi “Remole”, Toscana $30
376 2012 La Planeta Segreta Rosso, Sicilia $32
396 2011 Saladini Pilastri Rosso Piceno, Marche (organic) $34
369 2011 Fuedo di San Nicola Amaro, Puglia $45
Spain
403 2007 Rentas de Fincas  Rioja Reserva $51
395 2005 Legón, Ribera del Duero Róble $38
394 2005 Cueto, Rioja Seleccion $35
209 2007 Las Rocas de San Alejandro Garnacha (Grenache) $32
 

Southern Hemisphere – White Wines

Bin Vintage Vineyard / Wine Price
New Zealand
132 2010 Cloudy Bay Sauvignon Blanc, Marlborough $65
145 2013 Echo Bay, Sauvignon Blanc, Marlborough $36
Argentina
243 2012 Alamos, Torrontes, Salta $24
Australia
109 2005 Rosemount Estate Chardonnay, “Show Reserve”, Hunter Valley $65
151 2012 Rosemount Estate Chardonnay, “Diamond Label” $32
413 2013 Cape Mentelle, Sauvignon Blanc Semillon, Margaret River $35
276 2004 Cullen, “Margaret River” Chardonnay (Organic) $95
Chile
418 2006 Montes Alpha, Chardonnay, Casablanca Valley $42
389 2009 La Playa, Sauvignon Blanc, Colchagua Valley $30
South Africa
347 2010 Fleur du Cap, Chardonnay, Western Cape $40
153  2013  False Bay, Sauvignon Blanc  $36

Southern Hemisphere – Red Wines

Bin Vintage Vineyard / Wine Price
Argentina
401 2010 Bodega Norton “Privada”, Mendoza $49
419 2013 Tomero, Malbec, Mendoza $38
409 2011 Pascual Toso Cabernet Sauvignon Reserve, Mendoza $42
330 2008 Dirigutti Bonard, Mendoza $36
68 2013 Mountain Door Cabernet Sauvignon,  Mendoza $28
Australia
43 2008 Penfold’s “Bin 389” Cab-Shiraz, South Australia $70
86 2012 Cupcake Shiraz, Barossa Valley $32
13 2013 Molly Dooker “Two Left Feet” Shiraz-Cab-Merlot, McLaren Vale $65
411 2011 Yangarra. Shiraz, McLaren Vale $45
80 2002 Chateau Reynella Shiraz, McLaren Vale $60
277 2003 Cullen “Mangan”,  Margaret River (Organic) $80
74 2006 Domaine Terlato & Chapoutier Shiraz, Pyrenees $70
316 2012 McWilliams Hanwood Estate, South Eastern Australia $28
Chile
400 2011 Santa Ema, Merlot, Cachapoal Valley $37
273 2012 Baron Philippe de Rothschild Andera Cabernet Sauvignon $30
408 2009 Montes Alpha, Cabernet Sauvignon, Colchagua $45
223 2001 Casa LaPostelle ‘Apalta’, Colchagua Valley $45
368 2009 Montgras, Carmenere Reserve, Colchagua $36
417 2012 Undurraga Pinot Noir, Maipo Valley $28
South Africa
275 2004 Tulbagh Mountain, “Theta” Syrah (Organic) $95

Half Bottles (375ml)

Bin Vintage Vineyard / Wine Price
Champagne
105 n/v Veuve Cliquot, “Yellow Label”, France $60
186 n/v Veuve Cliquot, “White Label”, Demi-Sec, France $65
185 2005 Schramsberg, Blanc de Blancs, Brut, California $42
201 n/v G.H.Mumm, Cordon Rouge, Brut, Reims – France $45
202 n/v Perrier Jouet, Grand Brut,  Eperny – France $52
180 n/v Ruinart, Blanc de Blancs Brut, Reims, France $70
White Wine
178 2010 Murphy-Goode “The Fume”,  Sauvignon Blanc, Alexander Valley $20
121 2011 Santa Margherita,  Pinot Grigio, Italy $32
112 2012 King  Estate,  Pinot Gris, Oregon $27
135 2006 Chalk Hill, Chardonnay, Carneros $65
155 2010 Landmark, “Overlook”, Chardonnay, California $33
391 2004 Conundrum, Napa $35
Red Wine
24 2011 King  Estate, Pinot Noir, Oregon $32
12 2006 Swanson, Merlot, Napa Valley $30
92 2010 Francis Coppola “Diamond Collection” “ Blue Label” Merlot, Napa Valley $24
11 2008 Kendall-Jackson, Cabernet Sauvignon, California $24
45 2008 Kenwood, Jack London Vineyard, Cabernet Sauvignon, Sonoma Valley $38
39 2010 Kenwood, Cabernet Sauvignon, Sonoma County $20
41 2007 J. Lohr, Hilltop Vineyard, Cabernet Sauvignon, Paso Robles $32
47 2007 Carmenet, “Dynamite”, Cabernet Sauvignon, North Coast $27
320 2011 Stag’s Leap Wine Cellars, “Artemis.”, Cabernet Sauvignon, Napa Valley $
448 2008 Joseph Phelps, “Insignia”, Napa Valley $135
439 2002 Viader “V”, Napa Valley $65
393 2003 Opus One, Napa Valley $140
373 2004 Opus One, Napa Valley $135
357 2005 Fontanafredda Barolo, Seralunga D’Alba, Piedmont, Italy $55
Bin Vintage Vineyard / Wine Price
Champagne & Sparkling Wine (187ml)
n/v Pommery, Pop, Reims – France $32
n/v Pommery, Pink Pop, Rosé,  Reims – France $23
n/v Perrier Jouet, Grand Brut, Epernay – France $28
n/v Lunetta Prosecco, Italy $12
n/v Martini & Rossi,  Sparkling Rosé, Italy $9
n/v Freixenet, Brut, Spain $10
n/v Mumm Napa, Cuvée M, Napa Valley $15
n/v William Wycliff, California $9
White Wine
2013 “The White Doe”, California Blend (Chenin Blanc-Viognier) $11
2013 Pinot Grigio, Ca’ Montini,  Trentino, Italy $13
2012 Pinot Grigio, Tolloy, Dolomiti, Italy $11
2014 Pinot Grigio, Mezzacorona, Val d’Adige,  Italy $9
2013 Sauvignon Blanc, Sea Glass, Santa Barbara County $8
2013 Sauvignon Blanc, Robert Mondavi “Private Selection”, California $9
2013 Sauvignon Blanc, Kono, Marlborough, New Zealand $11
2013 Riesling, Willamette Valley Vineyard, Oregon $10
2013 Torrontes, Alamos, Argentina $8
2012 Chardonnay, Jonathan Edwards, Napa Valley $15
2013 Chardonnay, Simi, Alexander Valley $12
2012 Chardonnay, Ferrari Carano, Sonoma County $18
2012 Chardonnay, Chateau Ste. Michelle, ‘Mimi’, Horse Heaven Hills, WA $11
2013 Chardonnay, Kenwood, Sonoma Coast $9
n/v Chardonnay, Vista Point, California $7
Rosé Wine
2014 ‘Minuty’ Cotes de Provence, France $14
n/v White Zinfandel, Beringer, California $7
Red Wine
2013 Pinot Noir, Willamette Valley Vineyard, “Whole Cluster Fermented”,  Oregon $14
2012 Pinot Noir, Kendall Jackson, California $12
2013 Pinot Noir, Mezzacorona, Trentino, Italy $9
2012 Pinot Noir, Hob Nob Vineyards, France $8
2011 Merlot, Jonathan Edwards, Napa Valley $15
2011 Merlot, Kenwood, Sonoma County $9
n/v Merlot, Vista Point, California $7
2012 Chianti Classico, Querceto, Italy $9
2012 Zinfandel, Ravenswood, California $10
2012 Meritage, Kendall Jackson “Summation”, California $11
2012 Malbec, Layer Cake, Mendoza, Argentina $14
2013 Malbec, Alamos, Mendoza, Argentina $8
2012 Rioja, Domino de Heredia, Spain $9
2012 Cabernet Sauvignon, J. Lohr, Napa Valley $14
2012 Cabernet Sauvignon, Liberty School, Paso Robles $11
2013 Cabernet Sauvignon, Josh, Josh Cellars, North Coast $10
2013 Cabernet Sauvignon, Robert Mondavi “Private Selection”, California $9
n/v Cabernet Sauvignon, Vista Point, California $7
2012 Shiraz, Greg Norman Estates, Limestone Coast, Australia $14
2012 Shiraz, Cupcake, Barossa Valley, Australia $8

Wine Flights ( 2 oz. pours)

Bin Vintage Vineyard / Wine Price
“Tour of Mendoza”, Mendoza, Argentina:
244 2010 Alamos Malbec
245 2010 Alamos Malbec Seleccion
246 2008 Alamos Cabernet Sauvignon $12
“Aromatic Whites”:
407 2011 Martin Codax Albarino, Spain
243 2012 Alamos Torrontes, Argentina
242 2009 Starborough Sauvignon Blanc, New Zealand $12
Once Upon a Vine, CA:
336 2011 A Charming Pinot (Pinot Noir)
338 2011 The Big Bad Red ( Zinfandel )
364 2011 The Fairest Chardonnay $12
“Pinots on the Patio” (Whites):
323 2014 Kendall Jackson, Pinot Gris, CA
333 2013 Maysara Winery, ‘Arsheen’ Pinot Gris, Oregon
325 2012 Valley of the Moon Pinot Blanc, Sonoma County $12
“Pinots on the Patio” (Red):
313 2013 Murphy Goode Pinot Noir, Sonoma County
315 2011 MacMurray Ranch Pinot Noir, Sonoma Coast
316 2012 Undurraga Pinot Noir, Argentina $12

Wines by the Glass

We are proud to be able to offer you a very diverse selection of wines by the glass. Due to our wine preservation system, we guarantee ultimate quality in every glass.

 

Prices are subject to a 19% service charge & applicable CT sales tax.
Gratuity Included.

Chestnut Street Playhouse Dinner Theater Package

Combine a performance at the Chestnut Street Playhouse with dinner at Kensington’s Restaurant at Norwich Inn for a deliciously paired night out! Located just minutes from the playhouse.

Our Dinner Theatre Package Includes:

  • A Ticket to an Upcoming Performance
  • Reserved Seating at Kensington’s prior to your showtime
  • A Three-Course Dinner at Kensington’s Restaurant including your choice of Appetizer, Entrée and Dessert from the full dinner menu

$74 per person, all inclusive
For more details or to reserve your night out, please call Chestnut Street Playhouse directly at 860.886.2378.

This package is based on availability and theatre performance schedule. All arrangements are made by Chestnut Street Playhouse. Reservations must be made a minimum of 24 hours prior to performance.

New Year's Eve Dinner Specials

New Year’s Eve 2018 Dinner Specials

These specials are in addition to the regular dinner menu. To make reservations for New Year’s Eve, please call 860.425.3630.

Escargot Tika Masala
Tender jumbo snails simmered in a rich tomato reduction with Middle Eastern spices, flaky pastry shell and crispy chick pea crumble
$15

Mandarin Shrimp Tempura
Tempura shrimp, Mandarin orange kim chee, Thai peanut drizzle and  passion fruit caviar
$15

Surf and Turf
Grilled Filet Mignon and Lobster tail, twice baked horseradish scented potato, roasted tomato Florentine, Roasted Shallot –Cabernet Reduction, and Sauce Bernaise
$39

Chilean Sea Bass
Potato crusted, hominy puree, red flannel hash, mango fresca and cilantro chimichurri
$38

Black Truffle Lasagna
Layers of grilled vegetables, béchamel, black truffle peelings and fresh pasta sheets; roasted with a touch of tomato and finished with fresh Black Winter Truffles at your table.
$37

Basket of Churros
Cinemon and sugar churros with sauces of chocolate rum, nutty buddy dip, and melba crème
$9

Baked American Pie
Whole apple stuffed with cave aged cheddar and house caramel, wrapped in pastry and baked;  accompanied with our Norwich Inn Honey – Butterscotch
$9